02/02/2012Provided by Citysearch -
I went to the restaurant a couple of weeks ago with my husband and a friend who lives in the neighborhood. I was impressed by the beautiful building and space, nicely decorated, high ceilings, certainely packed as expected for a saturday night but still had a great atmosphere.
About the food:
- we started with a tartufo bianco flatbread and tarte flambee: both delicious
- my friend had the truffle beets and feta salad: I didn't try it but he said it was really good
- hubby and I shared the tagliatelle alla bolognose (quite good but too small I think; I guess it's good we ordered 2 flatbreads to start with) and the pork jager-schnitzel which was excellent and very tasty
About the service:
The waiter was not super friendly but was very attentive; the restaurant manager was super nice and welcoming.
I will definitively go back to try the other appetizing dishes they have on the menu.