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        (315) 652-7319Visit WebsiteMap & Directions3968 State Route 31Liverpool, NY 13090Write a Review

        Menu

        Epic Beginnings
        • Wild West Shrimp®^
          Tossed with spicy cherry peppers and garlic butter, with ranch dip. (cal 970); Dip (cal 230)
        • White Cheddar Stuffed Mushrooms
          Crispy Parmesan breaded dill pickles with housemade ranch dip. (cal 690); Dip (cal 230)
        • Spicy Chicken Bites
          Tossed in a sweet and spicy chili-ginger sauce. (cal 740); Sauce (cal 210)
        Legendary Steaks
        • Flo's Filet®* ^
          Exceptionally tender center-cut filet coated in our signature seasoning. Available in 6oz. (cal 330), 9oz. (cal 450)
        • Outlaw Ribeye®* ^
          Not trying it would be a crime! Bone-in, well-marbled, fire-grilled, juicy, and delicious. Available in 20oz. (cal 1250)
        • Chop Steak*
          Freshly ground and smothered with grilled mushrooms, sautéed onions and savory garlic herb sauce. Available in 10oz. (cal 640)
        Great Steak Additions
        • Parmesan Cheese Crust
          (cal 390)
        • Grilled Mushrooms
          (cal 150)
        • 4ct. Redrock Grilled Shrimp
          (cal 80). Rice (cal 230); Garlic Butter (cal 230)
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        Reviews

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        JB
        Jodi B.

        11/25/2017

        Overall

        HERE IS THE KEY FOR A FIVE STAR AT THIS LOCATION. Order "Pittsburg" on ANY steak esp with JULIE grilling, and it will melt in your mouth. Ribeye steak Pittsburg style is to be topped by any other "steak house". I have been at EVERY STEAKHOUSE and not one can compare to Julie's (griller). I am a steak hound. Take my word for it.

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        TS
        T S.

        03/17/2015

        Overall
        Worst experience ever. The ma...

        Worst experience ever. The manager Brian Scott needs to go to school for management for beginners or better yet work at McDonalds as a cashier. Table for 9. All family. Steaks all cooked wrong. I was given a flank steak pawned off as a filet. What a joke. Then the manager proceeds to say if you order a filet "medium" they use a different "cut" of meat. What a joke when my sister ordered exactly the same meal and she got a filet. All side dishes were cold. Another steak was ice cold and rare red in the center. They also put beans on my plate without asking. I ordered asparagus, they were out. Maybe you should have told me that instead. Husband asked for well done it was medium. 2 other servers delivered our meals had no idea who ordered what. Very disorganized. Too long of a wait for a table and food. Nothing cooked right. Idiot manager will never go back. They are a cheap imitation of a steak house.

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        Details

        Phone: (315) 652-7319

        Address: 3968 State Route 31, Liverpool, NY 13090

        Website: Introducing Bone In, Bold Flavor, only at LongHorn

        More Info

        Our New Bone In, Bold Flavor dishes are expertly fire grilled. Choose from our NEW Grilled Lamb Chops, NEW Pork Porterhouse or Outlaw Ribeye.

        General Info
        Our New Bone In, Bold Flavor dishes are expertly fire grilled. Choose from our NEW Grilled Lamb Chops, NEW Pork Porterhouse or Outlaw Ribeye. At LongHorn Steakhouse, we pride ourselves on our fresh, boldly seasoned & expertly grilled steaks. We also serve up fresh seafood, juicy chicken & fall-off-the-bone ribs slow roasted in our homemade BBQ sauce. We strive to be the best steakhouse in everything we do. One visit and you'll experience our grill master's Legendary Steaks like our center-cut Flo's Filet or Prime Rib. Try bold flavors from our seasonal Chef's Showcase Menu or signature entrees like Parmesan Crusted Chicken or LongHorn Salmon. Our lunch menu also features over 30 different combinations, including our LongHorn salads and Steakhouse burgers. And don't forget to save room for our Chocolate Stampede. Come in today & enjoy what we call a "cut-above" experience - delicious food & great service in a relaxing atmosphere.
        Services/Products
        Established in 1981Founded in Atlanta by George McKerrow, Jr., LongHorn Steakhouse began with one man's passion for perfect steak but very few guests to convince. Then a freak snowstorm hit Atlanta in 1982, stranding motorists and drawing them to one of the only hospitable places available - a restaurant then called LongHorn Steaks Restaurant & Saloon. Tales of expertly grilled steaks soon spread like wildfire, and the legend of LongHorn was born.Today, LongHorn welcomes diners to a modern, relaxing dining experience, with knowledgeable servers offering the finest fresh steaks, chicken and seafood expertly prepared as only LongHorn can.Beyond legendary steaks done right, LongHorn is also known for being a positive force in the community. Each day, the restaurant gathers unused, fresh food that wasn't served & donates it to local community food banks. LongHorn Steakhouse is proud to give back to the local community and help make a difference in the lives of others..
        Brands
        Steakhouse Steak Restaurants Steak Grill Restaurant Chicken Seafood Ribs
        Payment method
        visa, amex, discover, mastercard
        Price Range
        $$
        Other Link

        Introducing Bone In, Bold Flavor, only at LongHorn

        Categories
        Steak Houses, American Restaurants, Family Style Restaurants, Restaurants, Take Out Restaurants
        Other Information

        Parking: Self

        Bike Parking: No

        Cuisines: Barbecue, Family Style, American, Steakhouse

        Price Range : Average

        Outdoor Seating: No

        Wi-Fi: No

        Takes Reservations: No

        Wheelchair Accessible: Yes

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