Dinner Menu

• Soups, Salads & Starters

  *vegetarian

• $6.00

  $10.00

  Classic New England Clam Chowder

• $6.00

  $10.00

  Today’s Housemade Soup

• $9.00

  Yankee Salad*

  fuji apple, sweet & spicy walnuts, shaft’s blue cheese

• $8.00

  Wedge Of Iceberg Lettuce*

  shaft’s crumbled blue cheese dressing & green onions

• $7.00

  Chilled Shrimp $2.25 ea

  Grilled Wild Alaskan Salmon $10.00

  Bay Shrimp $8.00

  Chicken Breast $9.00

  Chopped Bacon $1.00

  Mixed Field Greens*

  lemon basil vinaigrette, ranch, blue cheese or 1000 island.add to any salad

• $9.00

  Chile-lime Ceviche

  bell peppers, pineapple, cilantro & lemon

• $13.00

  P.e.i. Mussels

  happy boy heirloom tomatoes, garlic & basil

• $11.00

  Florida Popcorn Shrimp

  cocktail & tartar sauce

• $10.00

  Fresh Monterey Calamari

  cocktail & tartar sauce

• $14.00

  Manila Clams

  gordon biersch märzen steamed, linguiça & chives

• Fish & Seafood Features

• $26.00

  Hawaiian Ahi Tuna Bread Salad

  heirloom tomatoes, organic bluelake beans, summer squash, balsamic vinaigrette, pesto aioli & toasted pane francese

• $18.00

  Wild Alaskan Bbq Salmon Salad

  bloomsdale spinach, mango, roasted bell peppers, sliced almonds & lemon basil vinaigrette

• $21.00

  New England Clam Boil

  clams, shrimp, mussels, linguisa & red potatoes

• $17.00

  Gulf Shrimp Cobb Salad

  heirloom tomatoes, applewood bacon, feta, avocado & castroville artichokes

• $17.00

  Fresh Oregon Bay Shrimp Louie Salad

  butter leaf lettuce, sieved egg, avocado and louie dressing

• $15.50

  Beer Battered Fish & Chips

  hand-cut pacific cod, gordon biersch märzen beer batter, kennebec fries & cole slaw

• $14.50

  Grilled Wild Alaskan Salmon Sandwich

  kettle chips & cole slaw

• $14.00

  Fresh Hawaiian Tombo Tuna & Monterey Jack Melt

  kettle chips & cole slaw

• $24.50

  Fried Ipswich Clam Platter

  “flown in from chef gary’s hometown!” 6 oz. full belly clams, kennebec fries & cole slaw

• $19.50

  Maine Lobster Roll

  hand-picked daily, griddled bun, cole slaw & kettle chips. served chilled with pickles, celery & mayonnaise or hot with butter & shallots

• Blackened Cod Or Chile-lime Ceviche $13.50

  Florida Shrimp $14.50

  Seafood Tacos

  with cilantro lime rice & black beans

• $19.00

  Beer Battered Shrimp & Chips

  kennebec fries, cole slaw & cocktail sauce

• $19.00

  Fisherman’s Pasta

  manila clams, line-caught rock cod, gulf shrimp, p.e.i. mussels, spicy tomato sauce

• $16.00

  Manila Clams With Linguini

  white wine, garlic-thyme butter & parsley

• Other Than Fish

  *vegetarian

• $14.00

  Penne Pasta

  stockton asparagus, roasted mushrooms, feta cheese, spring garlic and lemon

• $17.00

  Skillet Roasted Free Range Chicken Breast

  sweet white corn, romano beans, sweet 100 tomatoes & yukon gold potatoesvinaigrette

• $19.50

  8 Oz Natural Fed “bistro Filet”

  whipped potatoes, sauteed spinach, smoked chile glaze

• $11.00

  Yankee Pier Half-pound Burger

  hand-cut kennebec fries. add mushrooms, avocado, sweet & sour onions or bacon $1.25, add cheddar, jack or blue cheese $1.00

• Raw Bar

• (6) $15.00

  (12) $29.00

  Select Oysters

• (6) $19.50

  (12) $38.00

  Premium Oysters

• (6) $15.00

  (12) $29.00

  Littleneck Clams

• (6) $13.50

  Chilled Gulf Shrimp

• $10.00

  Bay Shrimp Cocktail

• $39.00

  Chef’s Platter

  4 fresh oysters, 4 chilled shrimp, 2 littleneck clams, & half maine lobster

• Seasonal Sides

  $4.50 / Any Three $13.00 Substitute For Fries Or Chips $1.00. *vegetarian

• Bay-scented Jasmine Rice

• Cheddar Mac & Cheese*

• Steamed Brocolli

• Sauteed Spinach

• Kennebec Fries

• Creamy Cole Slaw*

• Butter-whipped Potatoes*

• Big Fat Buttermilk Biscuit*

• Roasted Mushrooms & Artichoke Hearts *

• Brentwood Sweet White Corn & Organic Summer Squash Sauté*

• Housemade Desserts

• $7.00

  Watsonville Strawberry Shortcake

• $6.00

  Lark Creek Butterscotch Pudding

• $7.00

  Double Chocolate Brownie

  with vanilla ice cream

• $7.00

  Summer Berry Fruit Crisp

  with vanilla ice cream

• $7.00

  Lemon Meringue Pie

• $6.00

  Dark Chocolate And Bing Cherry Bread Pudding

  with gran marnier & whipped cream