Dinner Menu

• Appetizers - Cold

• $16.00

  Tuna Pizza

  tuna carpaccio, spicy aioli, pickled jalapeno, ponzu sauce

• $16.50

  Buddakan Style Sashimi

  citrus-soy, sizzling oil

• $15.00

  Tuna Tartare Spring Rolls

  crispy shallot, chili ponzu

• $10.00

  Buddakan House Salad

  ginger-carrot dressing

• $14.00

  $17.00

  Crispy Calamari Salad

  sweet miso dressing

• $12.00

  $15.00

  Asian Caesar Salad

  spicy cashews

• Appetizers - Hot

• $15.00

  Spicy Rock Shrimp Bao Buns

  pickled slaw

• $12.50

  Peking Duck Buns

  pickled cucumber, hoisin, grilled scallion

• $26.00

  King Crab Tempura

  sweet and sour ponzu sauce

• $14.50

  Mao Poe Tofu

  minced pork, red chili

• $16.00

  Tea Smoked Spare Ribs

  hoisin barbecue, pickled slaw

• $17.00

  Kobe Beef Satay

  vegetable tempura

• Dim Sum

• $15.00

  Shrimp Dumplings

  water chestnuts, ginger, scallion

• $13.50

  Edamame Ravioli

  truffled sauternes-shallot broth

• $12.00

  Szechuan Pork Dumplings

  chili-soy broth

• $11.00

  Chicken & Ginger Dumplings

  sesame dipping sauce

• $11.00

  Vegetable Dumplings

  carrots, shiitake, sweet corn

• $12.50

  Cantonese Spring Rolls

  shrimp, chicken

• Fish

• $26.50

  Miso Black Cod

  bok choy, shiitake mushrooms, unagi sauce

• $48.00

  Shanghai Lobster

  egg wonton noodles, yellow curry

• $27.00

  Kung Pao Monkfish

  chili-szechuan sauce, peanuts

• $28.00

  Wasabi Tuna Tataki

  ginger somen noodles

• $34.00

  Pan Seared Sea Bass

  haricots verts, butternut squash, maitake mushrooms, truffle jus

• $26.00

  Sweet & Crispy Jumbo Shrimp

  citrus-radish salad, candied walnuts

• $26.50

  Hot & Sour Scallops

  chinese sausage, sweet corn, tofu, black mushrooms

• Poultry

• $26.50

  Five Spice Duck Breast

  roasted garlic, corn and scallion spoon bread, five spice jus

• $26.00

  Black Garlic Chicken

  slow roasted with shishito pepper, sambal, scallion

• $23.00

  Wok Cashew Chicken

  plum wine sauce

• Meat

• $27.00

  Szechuan Braised Short Rib

  tamarind barbecue, crispy taro

• $27.00

  Black Pepper Beef

  wok tossed rib eye, crispy bird’s nest

• $35.00

  $58.00

  Char Grilled Aged Beef

  szechuan fries, watercress salad

• $33.00

  Grilled Lamb Chops

  chinese eggplant, garlic sauce, thai basil pesto

• $27.00

  Barbecue Pork Tenderloin

  chinese broccoli, giant panko onion rings

• $38.00

  Wasabi Crusted Filet

  teriyaki glazed vegetables, potato purée

• Noodles & Rice

• $20.00

  Shrimp Lo Mein

  x.o. sauce, scallions

• $22.00

  Pad Thai

  jumbo shrimp

• $19.50

  Dungeness Crab Sticky Rice

  x.o. sauce

• $15.00

  Korean Beef Fried Rice

  kimchee, sunny side up egg

• $18.50

  Lobster Fried Rice

  saffron, thai basil

• $10.50

  Vegetable Rice

  coconut curry foam

• $11.00

  Chinese Sausage Fried Rice

  egg sunny side up

• Vegetables

• $8.00

  Wok Tossed Romaine & Dace

• $8.00

  Wasabi Mashed Potatoes

• $8.00

  Chinese Eggplant & Garlic Sauce

• $8.00

  Wok Stir-fried Chinese Broccoli

• $8.00

  Steamed Edamame

• $8.00

  Curried Cauliflower

• Desserts

• $9.50

  Lemongrass Consomme

  mango-green apple brunoises, yogurt sorbet

• $9.50

  Crying Chocolate

  vietnamese coffee ice cream

• $9.50

  Milk Chocolate Caramel Tart

  white chocolate cashew caramel ganache, salted caramel-miso ice cream

• $9.50

  Dip Sum Doughnuts

  five spice sugar doughnuts, blackberry jam, chocolate sauce, gingered cream cheese

• $9.50

  White Chocolate Cheesecake

  graham cracker crumble, lemon marshmallow, raspberry sorbet

• $9.50

  Trio Of Sorbet

  a daily assortment of homemade sorbet

• $9.50

  Japanese Spiced Panna Cotta

  vanilla crumble, black currant sorbet, vanilla-wasabi custard

• $15.00

  Chocolate Bento Box

  chocolate green tea ice cream macaroon, cashew candy bar, chocolate pot de crème coconut tapioca, white chocolate cheesecake and raspberry foam, sake gelee & yuzu white chocolate, vietnamese coffee truffles