Dinner Menu

• Tapas Calle Ocho

• $8.00

  Goat Cheese Croquetas

  caramelized onions, spicy guava sauce.

• $8.00

  Cuban Calamari

  fried calamari, sweet chili sauce.

• $8.00

  Gazpacho Andaluz

  chilled tomato and vegetable soup.

• $8.00

  Dona Gloria's Frijoles Negros

  cuban black bean soup, chopped scallions.

• $8.00

  Bacon Wrapped Dates

  ground beef, chorizo, manchego cheese, aji amarillo sauce.

• Platos Pequenos

• $12.00

  Croquetas De La Abuela

  serrano, truffle, bechamel.

• $12.00

  Sugar Cane Shrimp

  sugar cane skewered served shrimp, guavachili glaze, malanga mash.

• $12.00

  Salmon Mango Tartare

  salmon, mango, avocado, caviar, passion fruit vinaigrette.

• $12.00

  Frita Sliders

  mini cuban hamburgers made with angus beef and chorizo, red pepper mayonnaise.

• $12.00

  Tuna Tatake

  sliced seared tuna, fresh mango, fresh avocado, mixed greens.

• Habana Plates

• $18.00

  Enchilado De Camarones

  shrimp, white wine and tomato sauce.

• $18.00

  Yuca's Crab Cake

  jumbo lump crab, capers, tomatoes, mixed greens salad.

• $18.00

  Pollo Criollo

  half chicken, mojo sauce, fufu, buttered broccolini.

• $18.00

  Ceviche Puteria

  fresh grouper, salmon, shrimp, calamari, and octopus, in a tri-citrus marinade. served with tostones.

• $18.00

  Yuca Rellena

  steamed yucca, wild mushroom picadillo.

• Nuevo Latwo

• $24.00

  Guava Bbq Back Ribs

  tangy guava bbq sauce, yucca fries.

• $24.00

  Cuban Corvina

  lightly fried corvina filet, avocado-coconut rice, spicy tomato fondue.

• $24.00

  Churrasco

  marinated skirt steak, garlic mashed potatoes, pico de gallo, jalapeno chimichurri.

• $24.00

  Pork Shank Criollo

  carne frita style, mojo sauce, arroz congri, crispy onions.

• $24.00

  Plantain Coated Mahi-mahi

  plantain crusted mahi-mahi, sweet plantain fufu, black olive tartar sauce.

• Al Ladito

• $5.00

  Black Beans

• $5.00

  Roast Garlic Mash

• $5.00

  Fufu

• $5.00

  Yuca Fries

• $5.00

  Tostones