Dinner Menu

• Appetizers

• $7.00

  French Onion Soup

• $10.00

  Warm Onion Tart

  baby frisee, ricota salata & black olive oil

• $10.00

  Broiled Escargot

  garlic, parsley, anise butter

• $12.00

  Warm Artichoke Gratin

  wild mushrooms, spinach, goat cheese & brioche bread crumbs

• $11.00

  Spicy Bigeye Tuna Tartare

  english cucumber, radish, green apple, avocado & potato gaufrette

• $9.00

  Tartine's Croutons

  gratinee w/ herbed goat cheese, roasted red peppers, basil, olive oil, balsamic vinegar

• $9.00

  Wild Arugula Salad

  warm goat cheese, shaved fennel, grape tomatoes, parmesan & grainy mustard dressing

• $10.00

  French Green Lentil Salad

  feta, roasted red peppers, crispy shallots & lemon dressing

• $10.00

  Warm Tuscan Kale Salad

  roasted butternut squash, toasted pine nuts & parmesan

• $9.00

  Salad Basquaise

  roasted red peppers, eggplant crisp, goat cheese, basil, garlic confit, arugula, tapenade & balsamic vinaigrette

• $9.00

  Roasted Beet & Watercress Salad

  spiced pumpkin seeds, creamy horseradish

• $8.50

  W/goat Cheese Add $2.00

  House Salad

  risee, baby arugula, watercress, grape tomatoes, cucumbers, radish & dijon mustard vinaigrette

• $12.00

  Grilled Saucisson

  garlic sausage, warm new potatoes, shallots, chive dressing

• $20.00

  With Goat Cheese Add $2.00

  Pissaladiere

  thin crust tomato & onion tart, nicoise olives, parmesan cheese, herb de provence. anchovies optional

• $18.00

  Grilled Chicken Paillard

  jus de poulet, petite salade, grape tomatoes & manchengo

• $9.00

  $18.00

  Homemade Potato Gnocchi

  brussel sprout leaves & smoked mozzarella

• Main Course

• $20.00

  Steamed Pei Mussels

  w/ french fries. mariniere: shallots, garlic, fresh thyme, parsley & white wine indian curry: shallots, garlic, coconut milk & cilantro

• $18.00

  Bouchee A La Reine

  puff pastry filled w/chicken, quenelles, sage, mushrooms & salad

• $16.00

  French Fries Add $3.00

  Sauteed Chicken

  lemon, garlic, shallots & sage w/mixed greens, spinach

• $25.00

  Pan Roasted Salmon

  truffled potato puree, brussel sprouts, bacon & red wine braised wild mushrooms & side of mixed greens

• $18.00

  Spicy Chicken

  guacamole & french fries

• Beef Mignonette

  au poivres & french fries

• $24.00

  Grilled Sirloin Steak

  red wine bordelaise sauce & french fries

• $24.00

  Steak Au Poivres

  green peppercorn sauce & french fries

• Fresh Baked Goods

• $2.50

  Croissant

• $3.00

  Almond Croissant

• $3.00

  Pain Au Raisin

  2 per order

• $3.00

  Pain Au Chocolate

• $2.50

  Brioche

• $3.00

  Cannele

  2 per order