Gobo Restaurant
(212) 255-3242
Dinner Menu
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Quick Bites
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$7.00
Crispy Spinach & Soy Cheese Wontons
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$6.00
Five Spice Tofu Rolls
with mango puree
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$6.00
Marinated Tofu
with pickled shredded papaya
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$8.00
Vietnamese Spring Rolls
with spicy honey dip
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$8.00
New England Rolls In A Zesty Tomato Sauce
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$5.00
Salt & Pepper Edamame
["gluten-free"]
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$8.00
Hand Wrapped Pan Seared Vegetable Dumplings
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$8.00
Hand Wrapped Steamed Vegetable Dumplings
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$8.00
Roti Canai
with malaysian curry
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$9.00
Scallion Pancakes
with homemade mango salsa
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$8.00
Homemade Hummus
with carrots & wonton chips
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Small Plates
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$12.00
Steamed Farm Vegetables
with tahini dressing
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$11.00
Avocado Tartare
with wasabi lime sauce (not vegan)
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$12.00
Slow-cooked Malaysian Curry
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$11.00
Eggplant & String Beans
with basil sauce
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$13.00
Pine Nut Vegetable Medley
with lettuce wraps
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$11.00
White Beans & Cremini Mushroom Casserole
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$10.00
Spinach & Orange Sauté
with cashews
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$9.00
Seitan Skewers
with green tea mustard sauce
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$12.00
Hot Spiced Bean Curd, Red Onion & Pepper Stir-fry
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$1.00
Iron Skillet Roasted Seasonal Vegetables
["gluten-free"]
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$12.00
Eggplant Stuffed
with herbed tofu cheese
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$11.00
Tempura Shitake Caps In Mashed Sweet Potatoes & Raisins
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Salads & Soups
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$10.00
Chopped Romaine Salad
with smoked tofu & almonds
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$10.00
Baby Spinach Salad
with mango and soy cheese
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$12.00
Kale, Seaweed, Beet Salad
with toasted walnuts
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$10.00
Vegetable Cobb Salad On A Bed Of Herbed Brown Rice
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$10.00
Escarole, Frissee, Radicchio
with soy cutlet & pine nuts
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$6.00
Spinach Wonton Soup
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$4.00
Miso Soup
["gluten-free"]
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$7.00
White Bean, Root Vegetable, Pumpkin Soup
["gluten-free"]
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$7.00
Seasonal Soup
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Large Plates
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$21.00
Sizzling Soy Cutlet Platter
with black pepper sauce
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$17.00
Nori Wrapped Tofu In Thai Red Curry Sauce
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$19.00
Soy Protein & Cashew Spinach Rolls
with jade mushrooms
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$17.00
Braised Tofu
with walnuts in a sweet and spicy thai sauce
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$20.00
Tender Sliced Seitan In Ginger Marinade
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$21.00
Natural Seitan Medallions In Sizzling Spicy Citrus Sauce
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$21.00
Smoked Beijing-style Seitan
with chinese broccoli
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$21.00
Organic King Oyster Mushrooms In Sizzling Basil Black Bean Sauce
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$15.00
Stir Fry Green Tea Noodle
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$18.00
Protein Braised In Sweet & Sour Sauce On A Bed Of Broccoli
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$19.00
Grilled Oyster Mushrooms & Fresh Asparagus
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$15.00
Singapore Stir-fry Mai-fan
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$15.00
Vietnamese Spicy Stir-fry Rice Noodle
with bean sprouts
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$18.00
Butternut Squash Risotto
with toasted almonds
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$14.00
Pineapple Fried Rice
with sunflower seeds & soy protein
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$15.00
Shredded Carrots & Cabbage Moo Shu
with plum sauce
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$19.00
Soy Filet
with coconut curry rice
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$17.00
Green Tea Noodle
with vegan bolognese sauce
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$19.00
Swiss Chard & Sun Dried Tomato Rice Lasagna
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$18.00
Green Tea Noodle Miso Soup
with soy filet
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$18.00
Curry Noodle Soup
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Side Dishes
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$2.00
Brown Rice
["gluten-free"]
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$3.00
Coconut Whole Grain Rice
with raisins
["gluten-free"]
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$6.00
Yam Fries
["gluten-free"]
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Desserts
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$7.00
Warm Pineapple In Rum Caramel
with soy vanilla ice cream and candied wallnut
["vegan"]
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$7.00
Mango, Coconut And Tapioca Pudding Topped
with macadamia nut brittle
["vegan"]
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$7.00
Multi-layered Chocolate Cake Dusted
with green tea
["vegan"]
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$7.00
Apple & Pear Crisp
with soy vanilla ice cream
["vegan"]
Menu provided by
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