Main Menu

• Starters

• $14.00

  Slow Roasted Beets

  lemon vinaigrette, candied pistachio, utah goat cheese

• $11.00

  Truffle Mac N Cheese

  apple wood smoked bacon, rockhill gruyere, herbs

• $10.00

  Wood Fire Grilled Artichokes

  garlic aioli, salsa verde

• $8.00

  Tempura Green Beans Garlic Aioli

• $8.00

  Buffalo Onion Rings Blue Cheese Dressing

• $9.00

  Polenta Crostini Wild Mushroom Ragout

  local parmesan cheese

• $18.00

  Local Charcuterie Display Marinated Olives

  drakes family farm chevre, pickled onions, mustard

• Soup

• $8.00

  Butternut Squash Soup

  candied pumpkin seeds, sage crème

• Salad

• $8.00

  Crisp Hearts Of Romaine

  caesar dressing, parmesan, croutons

• $10.00

  Sundance Salad

  plumped currants, candied pecans, herbed goat cheese, house vinaigrette

• Iceberg Wedge

  blue cheese dressing, bacon, tomato

• Pasta

• $23.00

  Manila Clam And Tagliatelle Pancetta

  garlic cream sauce, oregano, lemon preserve

• $19.00

  Potato Gnocchi

  italian sausage, bolognese, parmesan

• Main Plates

• $35.00

  Bone In Pork Chop Brussels Sprouts

  sweet potato puree, cranberry fennel compote

• $34.00

  Braised Beef Short Ribs

  fresh horseradish, potato puree, root vegetables

• Koosharem Valley Utah Trout

  baby potatoes, sautéed pole beans, lemon herb brown butter, almonds

• $39.00

  Sundance Pepper Steak

  buttermilk mashed potato, wilted spinach, mango chutney

• $25.00

  Steak And Frites

  hand cut french fries, herb shallot butter

• $14.00

  Zoom Burger

  pretzel bun, pickled red onion, lettuce, tomato

• $26.00

  Seared Polenta Spinach

  parsnip puree, winter squash, melted leeks

• $28.00

  Free Range Chicken

  fricassee braised thigh, creamy polenta, wild mushrooms, sautéed kale

• Half $24.00

  Full $34.00

  Baby Back Pork Ribs

  cornbread, honey poppy seed cole slaw

• Sides

• $5.00

  Hand Cut French Fries

• $5.00

  Buttermilk Mashed Potato

• $8.00

  Roasted Mushrooms