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Dinner Menu

  • First Courses

  • $18.00

    Spice Crusted Tuna

    english cucumber, tempura bits, cilantro, ponzu

  • $17.00

    Chilled Calamari Salad

    pineapple, red jalapeños, thai basil, mint

  • $19.00

    Maine Lobster

    avocado purée, meyer lemon, tarragon, bacon vinaigrette

  • $25.00

    Foie Gras à La Radius

    presentation changes nightly

  • $19.00

    Ice Cold Green Gazpacho

    spicy crab, zucchini pearls, spanish olive oil

  • $18.00

    Housemade Potato Gnocchi

    english peas, favas, pancetta, shaved parmigiano

  • $17.00

    Heirloom Tomato Salad

    watermelon, red onion, feta, chorizo vinaigrette

  • $19.00

    Gently Poached Shrimp

    mangalitsa ham, mango, saffron sauce

  • $13.00

    Seasonal Greens

    fresh herb vinaigrette

  • Entrées

  • $38.00

    Slow Roasted Scottish Salmon

    shishito and soba salad, miso brown butter emulsion, sesame tuile

  • $37.00

    Duo Of Muscovy Duck

    slow roasted breast, crispy rillettes, quinoa and beet salad, green garlic, beet vinaigrette

  • $38.00

    Seared Scallops

    spinach fondue, summer mushrooms, meyer lemon emulsion

  • $46.00

    Slow Roasted Rib Eye

    robuchon potatoes, haricots verts, pearl onions, red wine sauce

  • $38.00

    Local Striped Bass

    corn, bacon, thai basil, pickled shallots

  • $35.00

    Herb Basted Organic Chicken

    grilled asparagus, crispy potato cake, chicken jus

  • $38.00

    Ginger Steamed Cod

    baby bok choy, napa cabbage, shiitake mushrooms, spiced dashi broth

  • $44.00

    Colorado Lamb

    farro, escarole, tzatziki, harissa

  • $32.00

    Vegetables 5 Ways

    our changing plate of fresh and originally prepared vegetables

  • Desserts

  • $9.00

    Sorbet Tasting

    seasonally inspired

  • $14.00

    Pilon De Chocolat

    bittersweet chocolate cone, peanuts, fenugreek ice cream, raisins, caramel

  • $13.00

    Classic Tahitian Vanilla Crème Brûlée

  • $12.00

    Everyday's-your-birthday Cake

    towering chocolate cake, strawberry ice cream, sparkling candles

  • $13.00

    Goat Cheese And Huckleberry Cheesecake

    huckleberry ice cream, buckwheat tuile, tart lemon syrup

  • $12.00

    Coconut Rice Pudding

    black sesame seed purée, fresh mango, coconut mochi, buddha's hand sauce

  • $10.00

    Freshly Baked Cookie Plate

  • $17.00

    Daily Cheese Plate

    all cheeses are sourced by our friends at formaggio kitchen

Menu provided by

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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