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oven toasted pugliese bread with aromatic garlic spread, with choice of ranch or marinara sauce
our classic garlic bread with melted mozzarella cheese
in white wine, garlic and herb broth with garlic crostini. (great for sharing)
tender, breaded calamari fried to perfection, served with spicy marinara sauce and a roasted garlic and red bell pepper aioli
eight skewered prawns, brushed with a tangy garlic and butter spread then grilled. served on a bed of mixed greens
Family Size (serves 4) $13.50
served with tomato, olives, and croutons oil and vinegar, creamy, thousand island, honey balsamic vinaigrette or classic house
Half Order $6.50
Full Order $8.95
romaine lettuce, cucumbers, tomatoes, bell peppers calamata olives, red onions and feta cheese, then dressed with zesty lemon vinaigrette.
slices of red tomatoes and delicate fresh mozzarella, topped with aromatic basil and drizzled with reduced balsamic vinegar and rich extra virgin olive oil
garden vegetables and greens along with beans and a touch of tomato
ask your server for today's special
Add Any Of These Options To Your Salad For A Great Source Of Protein!
Served With Choice Of Side Salad, Cup Of Soup, Or Garlic Fries. Served Till 4 P.m.
classic east coast sandwich of homemade meatballs topped with marinara sauce and melted mozzarella cheese, served on a soft roll
pan seared tender rib-eye, on a ciabatta roll along with lettuce and tomato
chicken breast sauteed with red onions and pancetta, topped with mozzarella cheese served on focaccia bread
grilled zucchini, sundried tomato spread, fresh mozzarella, arugula basil and fresh tomatoes
thin chicken cotoletta, sauteed in olive oil on a pugliese roll with a lemon and caper mayonnaise, lettuce and tomato
grilled chicken breast topped with italian style salsa verde. served with roasted potatoes and an arugula and tomato salad
sauteed rock shrimp, jumbo prawns, corn, cherry tomatoes red bell pepper
porcini mushrooms, fresh herbs and lots of parmigiano reggiano cheese
tender thinly sliced chicken breast sauteed with mushrooms and scallions, sherry wine and a touch of cream. served with a wild mushroom risotto
in a creamy marsala wine sauce with sauteed mushrooms
mascarpone cream with coffee drenched ladyfingers, cocoa powder
new york style cheese cake topped with strawberry sauce
chocolate layer cake alternating moist chocolate sponge cake with layers of rich chocolate icing
soft chocolate gelato with a cream center rolled in chopped praline nuts and covered with powdered cocoa.
fresh lemon gelato with a limoncello (lemon liqueur) cream center, covered with meringue sprinkles.
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