Main Menu

• Tacos Blanditos - Soft Shell Tacos

  Regular Tacos Made From Chicken Or Beef.

• Taco De Carne Asada

  small broiled steak, sliced and served with a mild sauce.

• Taco De Carnitas

  pieces of roast pork.

• Taco De Cochinita Pibil

  a succulent piece of pork roasted in its own juices and a rich sauce.

• Taco De Pollo Asado

  tender broiled sliced breast of chicken, topped with sauteed onions & pasilla chile strips, wrapped in a corn tortilla

• Burritos

  Beef And Bean, Pork And Bean, All Meat, All Pork, Bean, And Machaca Burrito With Cheese (cheese Extra).

• Pacos Burrito

  a specially prepared chile relleno, lettuce, beans in a flour tortilla and topped with cheese and a superb sauce.

• Supermex Burrito

  a big burrito filled with beef, avocado, beans and lettuce, topped with special green sauce and melted cheese.

• Wet Burritos

  all beef, beef & bean, all pork, pork & bean, all chicken, chicken & bean, bean, carnitas, and carne asada.

• Combination Plates

  We Combine The Best Of Mexican Food In One Plate To Offer And Appealing And Tasty Dish. All Of These Plates Are Served With Rice, Beans And Tortillas.

• Two Tacos

• Two Tamales

• Two Chile Rellenos

• Chile Relleno And Taco

• Tres Taquitos

• Two Chimichangas

• Chimichanga And Taco

• Two Enchiladas

• Tamal And Taco

• Chile Relleno And Enchilada

• Tamal And Enchilada

• Chimichanga And Chile Relleno

• Regional Plates

• Enchiladas Del Mar

  crab, shrimp, scallops & fish served with rice and beans.

• Camarones Al Mojo De Ajo

  shrimp with garlic, butter, lemon & white wine.

• Camarones Rancheros

  shrimp with pepper & tomatoes.

• Calamar Steak

• Acapulco

  with clam sauce & fresh mushrooms.

• Puerto Vallarta

  exotic combination of mole, shrimp & cactus sauce.

• Mazatlan

  with shrimp & chippino sauce.

• Cancun Mojo De Ajo

  garlic, butter, lemon & wine

• Mezcal

  tomato, onion, cilantro, tequila, lemon, wine, butter & garlic.

• Oaxaca

  mushrooms, wine, lemon, shallots & butter

• Pescados (fish)

• Acapulco

  with clam sauce & fresh mushrooms.

• Puerto Vallarta

  exotic combination of mole, shrimp & cactus sauce.

• Mazatlan

  with shrimp & chippino sauce

• Cancun Mojo De Ajo

  garlic, tomatoes, cilantro, wine, lemon with cactus & tequila.

• Red Snapper Nopalitos

  onions, tomato, cilantro, wine, lemon with cactus & tequila.

• Platillos Nativos - Native Dishes

  Served With Rice, Beans And Tortillas

• De Puebla, Pollo Poblano

  breast of chicken with sliced chile peppers, onions, corn & shrimp topping.

• De Nuevo Leon, Carne Asada

  broiled steak.

• De Sonora, Bistek Ranchero

  steak topped with special sonora style sauteed steak sauce.

• De Tampico, Carne Asada A La Tampiquena

  meat broiled the tampico way - served with an enchilada - garnished with sauteed onions & green peppers.

• De Jalisco, Plato De Carnitas

  slices of pork, garnished with condiments.

• De Queretaro, Carne Adobada

  thin pork steak marinated in a special adobe sauce.

• De Yucatan, Cochinita Pibil

  pork marinated in a special bbq sauce.