Hyundai Korean Restaurant

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OPEN NOW

Today: 11:00 am - 4:00 pm

24 Years

in Business

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Hours

Regular Hours

Mon - Sat:	11:00 am - 4:00 pm
Sun	Closed

Tofu Soybean Paste Stew
A rich, silky jjigae (Stew) made with doenjang (Soybean Paste) and ingredients such as vegetables (Scallions, Aehobak, Radishes, Potatoes, Chili Pepper), mushrooms, tofu and meat (Beef/Pork/Chicken/Seafood). Served with rice and kimchi.
$12.99
Kimchi Stew
A Stew-Like Korean dish, made with kimchi and other ingredients, such as scallions, onions, diced tofu and meat (Beef/Pork/Chicken/Seafood). Served with rice and kimchi.
$12.99

Korean Pancake
A dish made by seasoning whole, sliced or minced seafood, meat, vegetables, etc. and coating them with wheat flour and egg wash before frying them in oil. Style Choice: Minced Seafood, Sliced Seafood, Whole Seafood. Serving Choice: Kimchi, Seafood & Onion, Vegetables
$12.99
Fried Mandu
Korean fried dumplings made with cabbage, salt, onion, black pepper, garlic and sesame oil. Protein Choice: Beef, Pork, Vegetables
$7.00

Dumpling Soup
A variety of Korean soup (Guk) made by boiling mandu (Dumplings) in a beef broth or anchovy broth mixed with beaten egg.
$12.99
Kimchi Stew
A Stew-Like Korean dish, made with kimchi and other ingredients, such as scallions, onions, diced tofu and meat (Beef/Pork/Chicken/Seafood).
$12.99

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