The management and service are excellent. Despite the large crowds, you get seated quickly. The food, however, is a major disappointment. The salad bar featuring cold salads is very unappealing. The tuna salad looks old and very unappetizing. One would almost be afraid to sample it.
Cheese seems to be added to everything on the steam table in one form or another. There is a large piece of meat, ham or roast beef, which is hard to carve and very tough. Soups are lacking in taste and flavor.
The only 2 items that are really good and above par are the blue crabs and the dessert bar. It's really a shame because one would need something more substantial than crabs and dessert to put together a well-balanced meal. It would appear to me that if management eased up on the adding of cheese to everything, the food might be a lot better. There are a number of fried, greasy items; very unappetizing. For those attempting to eat a low-calorie diet, there isn't much to choose from.