Based on 7 reviews.
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GENERAL INFORMATION:
Message from The Capital Grille
- Dry-aged steaks cut on premise
- Wine Spectator Award 2007
- Personalized event planning
We hope you will join us to dine on classically prepared fare in an atmosphere that is luxurious & relaxed. It would be our pleasure.
Editorial Review for The Capital Grille – by Citysearch Editor
In Short
Richness and warmth radiate from the plush leather seating and mahogany trim. Whether patrons prefer the filet mignon or a 24-ounce porterhouse, the dry-aged beef is guaranteed to please and is the cornerstone of a menu that also features hand-cut chops and fresh seafood. With hundreds of selections, the wine list is also impressive.
Creating an unequaled dining experience is a hallmark of The Capital Grille. Our menu features dry aged steaks and fresh seafood flown in daily. Our wine list received the coveted Award of Excellence from Wine Spectator. The atmosphere? Relaxed elegance with understated sophistication that expresses our concern for your comfort. Private dining where each detail is personalized to your wishes.
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