Private Meeting Room Facilities Up to 40 People
Based on 1 review.
BUSINESS DETAILS:
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GENERAL INFORMATION:
Welcome to Mark's American Cuisine!
Voted Houston's Most Romantic Restaurant, Mark's American Cuisine is located in a 1920s renovated church. The golden ceilings, hand painted deco walls, and the candlelit tables provide guests with an intimate escape from the outside world. Mark's boasts three meeting rooms: two private - The Cloisters, which seats 32 to 40 people and The Alcove, a tasting room for 5 to 8 people, and a semi-private room, The Loft, which seats 18 to 24 people.
Dining at Mark's American Cuisine is a true epicurean adventure. Chef Mark Cox prepares not just one, but four unique menus for his patrons. Houstonians and visitors will find food unlike that in any other restaurant.
Mark's wine list, recognized by The Wine Spectator, offers each customer the opportunity to pair the perfect meal with enhancing wines. Under the attentive eye of Mark's Wine Director, Saree Mulhern, vineyards and vintages are selected by taste and value instead of by "brand name." Please visit our Online Wine Cellar to tempt your palate.
Under the direction of Mark's General Manager, David Dworsky, let your server treat you to the utmost in restaurant service. "Eating" at Mark's is truly a memorable dining experience.
Hours of Operation: Mon-Fri 11am-2pm, Mon-Thur- 5:30pm-11pm, Fri-5:30-12 midnight, Sat 5pm-12 midnight, Sun-5pm-10pm
Associations
Awards & Recognition
Chef Mark Cox, Winner
"Hall of Fame" Award, Nation's Restaurant News
Zagat Houston Restaurant Survey 2001-2008:
1 Food Spot in Houston
Zagat Restaurant Survey 2006-2007:
Top 10 Restaurants in the U.S.
Ratings:
Food 28 (extraordinary to perfection)
Dcor 26 (very good to excellent)
Service 27 (very good to excellent)
Wine Enthusiast Magazine:
"Award of Unique Distinction 2008"
Voted "Houston's Most Romantic Restaurant"
by CitySearch.com
Voted "Best"
Voted "Reader's Choice: Favorite Restaurant"
by HoustonPress.com
2002-2007 "Five Star Award of Houston"
North American Restaurant Association
2001-2007 Recipient
DiRoNa (Distinguished Restaurants of North America)
My Table Magazine
2001-2006 "Top Ten Wine Lists in Houston"
2001 "Outstanding Wine Service"
2000 "Service Person of the Year" Tino Escobedo
1999 "Restaurateur of the Year" Mark Cox
1997 "Chef of the Year" Mark Cox
Gourmet Magazine "The Restaurant Issue"
(October, 1999)
Winners of Annual Reader Poll: "America's Top Tables"
Mark's voted four out of five Houston restaurants
"Exceptional, innovative American Cuisine. Refreshingly informal. Unique seafood dishes. Extremely good desserts. In an old church that's been converted."
(October, 1998)
Winner, Annual Reader Poll: "America's Top Tables"
Mark's voted nine out of 20 Houston restaurants
Food & Wine
(July 1999)
Mark's - "Best New Restaurant in Houston"
Location
1658 Westheimer Rd. Houston, Texas 77006
Amenities
Atmosphere: Elegant, People Watching, Romantic
Additional Phone Numbers
Extra Fax
(713) 523-9292
Email Addresses
Web Links
In Business Since
1997