Starting Out:

Goats Cheese Wonton, Raspberry Basil Sauce 7

Malaysian BBQ Shrimp, Cucumber Salad and Johnny Cakes 9

Ahi Tuna Tartar with Avocado and Roasted Peppers 9

Chef Creek Oyster on the Half Shell, Mignonette 10

Jumbo Shrimp Cocktail, Cocktail Sauce and Lemon 12

Dungeness Crab Cakes, Roasted Pepper Butter And Pea Shoots 10

Asian Dumpling Pan Fried Soy Dipping Sauce 8

Roasted Red Beets, Fennel and Grapefruit, Horseradish Vinaigrette 7

Greens and Things:

Caesar Salad with Parmesan and Croutons 7

Baby Spoon Leaf Spinach, Cranberries, Candied Walnuts Warm Bacon Dressing 8

Tomato and Blue Cheese Salad, Romaine and Baby Greens 9

Grumpy's Salad, Iceberg, Tomato and Onion Bleu Cheese Dressing 9

Korean Style Beef Salad Soy Dressing and Cucumbers 9

Shrimp Salad with Candied Garlic and Feta Cheese 9

Spicy Shrimp Gazpacho Cucumbers and Bell Peppers 5

Creamy Potato and Leek 5

Main Attractions:

Seared Wild Troll King Salmon, Green Onion Polenta and Green Onion Vinaigrette 24

Seared Rare Ahi Tuna, Wasabi Mashed and Crisp Leeks 23

Teriyaki Alaskan Halibut, Steamed Rice and Bok Choy 21

Pan Seared Swordfish, Artichoke and Caper Butter 24

Pan Seared Day Boat Scallops Pistachio and Brown Butter 26

14 Oz Rib Eye, Blue Cheese Sauce and Crisp Onions 26

Colorado Rack of Lamb with Pomegranate and Black Pepper 27

Kurobuta Pork Tenderloin Granny Smith Apple Pan Sauce 21