Luisa Italian Bistro

Italian Cuisine at Affordable Prices
Fresh Garden Tomatoes, Fresh Basil, Red Onions, Black Olives On Toasted Bread
Arrosto Spinachi
Tuscany Beans and Spinach
Calamari Oreganata
Sauteed With A Hint of Garlic Butter, Lemon and White Wine-Lightly Seasoned
Antipasto Da Luisa
A Mix of Meats, Vegetables and Cheeses (2-4 People)
Sauteed in Choice of White Wine Garlic Sauce, Red Marinara Sauce OR FRA Diavolo
Tortellini Ala Pana
Del Giorna
Tortellini En Broda
Pasta Piselli
Cooked With Prosciutto, Peas, Onions, Parmesean and A Dash of Cream Over Spaghetti
Medley of Artichokes, Prosciutto, Tomatoes & Tortellini in an Alfredo Cream Sauce
Our Special Meat Sauce Recipe
Tender Boneless Breast of Chicken, Breaded and Lightly Cooked in Olive Oil, Topped With Our Homemade Tomato Sauce & Baked With Mozzarella Cheese
Or Bolognese Style
Chicken Luisa
Tender Boneless Breast of Chicken Sauteed in Light Vodka Pink Fresh Basil, Cream Sauce, Reduced To Perfection, Served Over Linguini
Medallions of Tender Chicken Sauteed With Fresh Mushrooms in A Marsala Wine Sauce
Breast of Chicken Stuffed With Prosciutto, Garlic, Mozzarella Cheese, Fresh Herbs & Spices, Sauteed in A Mushroom Cream Sauce With Tortellini
Clams Vongole
Tender Boneless Breast of Chicken Sauteed in A Savory White Wine Lemon Sauce, Simmered With Fresh Egg-Plant, Mushrooms, Black Olives & Roasted Peppers
Medallions of Tender Chicken Lightly Dipped in Egg and Sauteed A in Lemon White Wine Sauce
Veal Medallions Sauteed With Fresh Mushrooms i