Traditional steakhouse specializes in chops and seafood, plus an extensive wine list, private dining room and more.

• Notable Wine List
• Steak and Seafood
• Private Dining Room

Milwaukee ChopHouse is a traditional steakhouse with contemporary flair, specializing in tender steaks and fresh seafood.

True to its name, this restaurant has the feel of a big-city dinner club with its dark interior and large expanses of woodwork. The emphasis here is on meat, wonderful New York strip and bone-in rib-eye steaks, as well as excellent lamb, pork chops and barbecued ribs. What makes the restaurant so widely appealing is that the rotisserie chicken and fish entrees are also outstanding. Some diners here wear jeans, most dress a little better. Service is attentive; crumbs are removed after every course.

Dennis Getto's Top 30 Review, June 3, 2004.