I went here for New Year's Eve, and the food was really fabulous. We started with a yellow and red pepper bisque, followed by a salad topped with candied almond slivers. My main course was salmon with a citrus glaze and sauted spinach. My fellow dinners had mushroom risotto, chicken florentine, and spare ribs. Everyone raved about their entree. The dessert was fabulous, too. The outside of the building looks somewhat humble, but don't let that fool you. The inside is decorated in warm colors and has a great cozy feel. The service was excellent, too. I highly recommend this restaurant! It is great to see another independent restaurant on the Eastside, and I wish them the best.
1134 E 54th StIndianapolis, IN 46220
From Business: Nicole-Taylor's Pasta and Market, in Indianapolis, IN, is the area's leading restaurant serving Marian, Hamilton and Monroe Counties since 2009. We specialize in pa…
My husband and I were out for a nice dinner and thought we would try it because we heard great things about it. We were greeted at the door with a smile and seated right away. We were seated at a cozy table and our server appeared at out table (Chris) and told us about the special of the night. It was a crab stuffed ravioli with a cream sauce ... Chris sold me on it with how enthusiastically he described the dish (and it was AMAZING!) My husband ordered the lasagna and raved about how great it was for the last few days! I need the recipe so I can cook like the chef! I recommend Depalma's to everyone I meet and cant wait to enjoy the food again!!
We've visited Maggiano's on several occasions and have always been very happy with the food. Tonight was crowded but when the clams weren't good enough to serve with the Linguine di' Mare, the chef came out to explain that she had put on extra seafood to make up for it and the waiter made sure we had a fabulous appetizer for the wait. They have a buy one take home another assortment of dishes which is a tremendous bargain. Portions are big. Maggiano's is one of the few restaurants that serves spumoni ice cream, so if you have a yen for that treat, absolutely go there.