Ate here July 2013. Soft-shell crab was in edible - tempura style deep fried. Entre of Tepanyaki style beef and prawn was tough and tasteless. Didn't taste fresh. Everything ploy. Staff were lovely and v friendly so I feel bad they were let down by a lousy chef. My advice is get a new chef.
They are excellent! All the staff was so friendly and attentive. Our waiter gave us the perfect recommendations, and the food was the best Japanese food we've had since we lived in Japan. We even met the owner, and he made us feel like honored guests. Everyone should try this restaurant.