Not sure how many have ever been to Tito's but I have only had pizza there and this was quite a few years ago. So when my boyfriend mentioned this new place we should try, opened the former chef at Tito's, well I wasn't sure what to expect. I wasn't in the mood for pizza so I was hoping that the menu would include more, and it did. It's your basic Italian restaurant menu: Chicken Parm, spaghetti, Chick Alfredo...etc. But what made me fall in love with the restaurant was our waitress. She obviously hasn't been on American soil very long. She was very pleasant and very Italian. She made me laugh when I ordered an appetizer of meatballs, and she made a funny face. This puzzled me only because I thought at first she didn't like the meatballs, she shook her head and told me she just didn't like the word meatball, she says, "In Italy there is no word for meat-bul". So, of course, I asked what do you call it in Italy and she say "Polpette". Cool, I actually learned something at dinner! We placed our order of Polpette, and wasn't disappointed, they were excellent. Not very big, but very tasty. A salad came with our entree's and we tried their home-made dressing. Delicious. Next came our meals, hearty portions and the sauces were just bursting with aroma and flavor. I couldn't get over how wonderful this meal was from a place I only expected good pizza. The restaurant was somewhat slow (I'm sure mostly because being very new and the fact we were in for some ice and snow that night) and as we were eating, we could overhear the Italian chatter of the kitchen, took me away from Greenville for just a little while. Once we finished our meals, our very Italian waitress asked if we liked dessert. At first I said no, but then remembered I had read they made their own Connoli filling, well I had to try. Then she also said they had an Italian pastry that was very good, so "yes, I'll one of those too please". MMMMMMMMM....followed every little bite. I could have eaten a dozen of each. But for my figure's sake I didn't. But I will be visiting this little piece of Italy again very soon. Ciao!
435 N Pleasantburg DrGreenville, SC 29607
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My husband and I order their hot wings at least once a week. If you get a 40 piece you can eat 2 to 3 ×s during the week, if you choose to do so. But I will say, ordering this last month has been problematic with the new hires. The firls answering the phones have messed up my orders and waiting for them to fix it took until they closed on a workday to deliver the right order to us. It was pass 12:00 and we had to get up @ 4 am. So mad.... just recently Ordered, told it would take 35- 40 min. An 1 hour and half later called to check on it and the girl who took my order was rude and hung up on me??????? Still loving the wings and like we told the owner when we first found them we would recommend them to our friends to help with business. We kept our promise. So what's up with y'all? ??????
This place is GREAT!! The food is remarkable, the staff is dependable and the owner is one of the best parts of going to eat. She always treats her customers as if they are her family. She knows so many of her customers. In my opinion knowing your customers like the owner and the staff, it makes it worth going to eat at Boston Pizzeria because not only are you eating a meal without having to cook yourself but they make you feel as if your family so its like your having a christmas dinner. When your a regular, they have your drink already out to you before you ever tell them!! THey are awesome. My family and I love this place. I would definetly recommend this for your number 1 lunch or dinner spot!