Located in Greensboro, N.C., Joseph's Restaurant serves a wide variety of breakfast, lunch and dinner menu that includes soup, salads, sandwiches, burgers and desserts. The restaurant is a part of the Sheraton Greensboro Hotel at Four Seasons. Its dessert menu includes cream horns, key lime pies, marble and strawberry cheesecakes, pineapple upside down cakes, chocolate mousses, bourbon pecan pies, chocolate chip bread puddings and ice cream sundae bar. The restaurant s bakery section serves a variety of mini croissants, zucchini bread, grain rolls, soft and crusty rolls, chocolate and banana muffins, poppy seed muffins and honey biscuits. It additionally offers buttered baby Bridgette carrots, Mediterranean rice, oven-roasted fingerling potatoes, yellow squash and roasted peppers and Rutland green bean casserole.