Silo Restaurant

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Restaurants, American Restaurants, Banquet Halls & Reception Facilities

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OPEN NOW

Today: 4:00 pm - 9:00 pm

57 Years

in Business

Amenities:

Wheelchair accessible

(607) 656-4377Visit WebsiteMap & Directions203 Moran RdGreene, NY 13778 Write a Review

Hours

Regular Hours

Tue - Thu:	4:00 pm - 9:00 pm
Fri - Sat:	4:00 pm - 10:00 pm
Sun:	10:00 am - 8:00 pm

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Details

Phone: (607) 656-4377

Address: 203 Moran Rd, Greene, NY 13778

Website: http://www.thesilorestaurant.com

More Info

General Info: Established in 1967, Silo Restaurant & Carriage House Guest Rooms offers a range of dining options for guests. Its menu includes crispy shrimp, stuffed mushroom caps, fried cheese sticks, soups and steamed clams. The restaurant serves stuffed potato skins, pasta dishes, cutlets, and chicken Parmesan and marsala. Silo Restaurant & Carriage House Guest Rooms also provides coconut chicken, filet mignon, crab legs, sea scallops, lobster tails and New York strips. It features several types of wines that include cabernet sauvignon, merlot, pinot noir, chardonnay and reisling. In addition, the restaurant offers nonalcoholic beverages that include tea and coffee. Silo Restaurant & Carriage House Guest Rooms is located in Greene, N.Y.
Email: Email Business
Services/Products: Wedding Supplies.
Payment method: amex, discover, visa, mastercard, debit, master card
Price Range: $$
Other Link: http://www.thesilorestaurant.com
Categories: Restaurants, American Restaurants, Banquet Halls & Reception Facilities, Caterers, Family Style Restaurants, Wedding Reception Locations & Services
Other Information: Cuisines: Caterers, Family Style, American

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Menu

Cocktail Hour Hors D'oevres

Spring Rolls
with Sweet & Sour Sauce
$2.00
Fresh Fruit Platter
melons, pineapples, grapes & delicious seasonal fruits
$4.50
Fresh Vegetables & Dip
$3.50
Assorted Imported & Domestic Cheeses, Crackers & Pepperoni
$4.95
Deep Fried Vegetables
cauliflower, mushroom, broccoli, carrots & zucchini
$2.25
Cocktail Franks Wrapped In Puffy Pastry
$2.00
Swedish Meatballs
$2.25
Italian Meatballs
$2.25
Chicken Drummers
breaded fried wings
$2.50
Boneless Wing
$2.50
Skewered Chicken
with Teriyaki Sauce or Thai Cucumber Sauce
$3.50
Mini Beef Wellington
$3.50
Scallops Wrapped In Bacon
$3.00
Crab or Greek Stuffed Mushroom Caps
$2.95
Jumbo Iced Shrimp Cocktail
$3.95
Fried Pork Dumplings
with Sweet & Sour Sauce
$2.50
Chocolate Dipped Strawberries
$2.50
Mini Chicken or Vegetable Quesadillas
$3.00
Mini Quiche
$2.50
Spanikopita
$2.50
Bruschetta W/ Fresh Mozzarella
$3.75
Skewered Fresh Mozzarella
Sun Dried Tomato, Artichoke, Greek Olives with Balsamic Glaze
$2.95

Montage Table
A wonderful assortment of Fresh Fruits, assorted Imported & Domestic Cheeses, Fresh Vegetables, Pepperoni, Crackers and a variety of dipping sauces
$10.95

Cocktail Hour of Assorted Hot Hors D'oeuvres

Beef & Mushroom Turnovers
Boneless Chicken Wings
Spring Rolls
Deep Fried Vegetables
Mini Quiche
Cocktail Franks Wrapped In Puff Pastry
Spanikopita
Fried Pork Dumplings
with Sweet & Sour Sauce
Mini Chicken Quesadillas

Sit-Down Dinner Selections

Filet Mignon
with Sauteed Fresh Mushrooms
$34.95
Roast Prime Rib of Beef Au Jus
$22.95
Roast Top Round of Beef
$20.95
New York Strip Steak
$20.95
Surf & Turf
6 oz. Lobster Tail & 6 oz. Filet Mignon with Sautéed Mushrooms
$41.95
Seafood Oscar
Grilled Portabella Mushroom Cap topped w/ Lump Crab, Scallops, Shrimp & Hollandaise Sauce served over Grilled Asparagus Spears
$27.95
Lobster Tail
$34.95
Seafood St. Jacques
Lobster, Shrimp & Scallops with Mushrooms, White Wine & Mornay Sauce
$33.95
Broiled Shrimp Stuffed
with our own Crab Stuffing
$23.95
Broiled Haddock Almondine
$20.95
Stuffed Haddock
Stuffed with Silo Crabmeat Stuffing
$24.95
Haddock Florentine
with Spinach Sauce
$21.95
Broiled Salmon
with Lemon Dill Caper Sauce
$22.95
Roast Half Chicken
$18.95
Stuffed Chicken Breast
with Herb Dressing
$18.95
Chicken Marsala
Boneless, skinless Breast with Mushrooms & Scallions in Wine Sauce, served over Rice
$19.95
Grilled Chicken Breast with Dijon Sauce
$18.95
Chicken Cordon Bleu with Hollandaise Sauce
Boneless, skinless Chicken Breast, lightly breaded & stuffed with Ham & imported Swiss Cheese
$20.95
Chicken San Fernando
Boneless, skinless Chicken Breast topped with Avocado slices, Monterey Jack Cheese & Walnuts covered in a light Dijon Sauce
$24.95
Greek Chicken with Lemon Garlic Sauce
Boneless, skinless Chicken Breast, lightly grilled, & then stuffed with Spinach & Feta Cheese
$22.95
Chicken Oscar
Boneless, skinless Chicken Breast topped with Shrimp, Asparagus Spears & Hollandaise Sauce
$26.95
Chicken Divan
Boneless, Skinless Chicken Breast with fresh steamed Broccoli, topped with a New York Cheddar Cheese Sauce
$19.95
Chicken Normandy
Boneless, Skinless Chicken Breast with Granny Smith Apples, Brandy and Brown Sugar, topped with Swiss Cheese
$24.95

Dessert Buffet
Assorted Cheesecakes, Pies, Cakes and Cream Puffs
$6.50

Choice of Eight (8) Hot Items
$26.95
Choice of Eight (8) Hot Items plus Iced Shrimp
$29.95
Each Additional Hot Entree
$2.50
Each Additional Starch or Vegetable
Make your buffet even more special by adding one of the following Silo carved specialties:
$1.50
Roast Steamship Round of Beef
minimum 100 guests
$4.95
Top Round of Beef
$2.75
Roast Prime Rib
$6.00
Slow Roasted Tenderloin of Beef with Bearnaise Sauce
$8.95
Roast Turkey Breast
$2.75
Baked Ham
$2.75

For Dessert Add

Dessert Buffet
Asst. cakes, pies, cream puffs & cheesecakes
$6.50
Carrot Cake, Chocolate Cake, Ice Cream or Sherbet
choose one
$3.25

Carved Roast Top Round of Beef
Substitute Prime Rib for $3 pp or Steamship Round of Beef for $2 pp additional-minimum 100 guests for Steamship
Carved Turkey Breast
Substitute Prime Rib for $3 pp or Steamship Round of Beef for $2 pp additional-minimum 100 guests for Steamship
Carved Baked Ham
Substitute Prime Rib for $3 pp or Steamship Round of Beef for $2 pp additional-minimum 100 guests for Steamship

Choice of Four (4)

Hot Buffet Entrees
Two (2) Vegetable Du Jour
Two (2) Starch

Buffet Includes Carrot Cake
Chocolate Cake
Cheese Cake and Assorted Cream Puffs
Cakes & Pies
at an additional $2.25 per person
Carrot Cake
at an additional $2.25 per person
Chocolate Cake
at an additional $2.25 per person

Buffet Menu Selections

Silo Beef Tips with Mushrooms & Wine Sauce
Sliced Roast Beef Au Jus
Athens Beef Tips
Grilled marinated Beef Tips with Garlic, Tomatoes & Feta Cheese in our own Greek Sauce
Pepper Steak
sliced tender Beef with fresh peppers, Onions & Vegetables w/Asian Sauce
Char-Grilled Shoulder Tenderloin
add $1 per person
Broiled Haddock Almondine
Seafood St. Jacques
Fish, Crab, Scallops & Shrimp in a white Wine & Cheese Sauce with Mushrooms
Seafood Newburg
Shrimp, crab, scallops & Fish in a Sherry Paprika Cream Sauce
Steamed Mussels
with Butter or Mussels Marinara
Haddock Florentine
with fresh Spinach Sauce
Fried Chicken Tenders
Fried or Roasted Chicken Sections
Chicken Provencal
boneless, skinless breast Saut ed in Wine with fresh Mushrooms, Tomatoes & Garlic
Chicken Piccata
Saut ed boneless, skinless breast with Lemon, Parsley & Caper Sauce
Chicken Parmesan
Chicken Marsala
Stuffed Chicken Breast
with our own Mushroom Stuffing, topped with a Spinach Artichoke Sauce
Broiled Salmon Filet
with Lemon Dill Sauce w/ Capers
Chicken Normandy
Sautéed Breast topped with Granny Smith Apples, Swiss Cheese & Apple Brandy Butter Sauce
Chicken Oscar
Chicken Breast rolled w/Asparagus & Crab Meat & topped with Hollandaise Sauce
Chicken Saltimboca
sautéed with proscuitto, wine & Topped with Swiss Cheese
Greek Stuffed Chicken Breast
Spinach & Feta Cheese, lots of Garlic
Veal Marsala
sautéed in wine with fresh Mushrooms & topped with imported Swiss Cheese
Veal Scaloppini
with fresh Tomatoes, Onions & Mushrooms in wine
Pork Loin Topped with Bourbon Demi-Glace
Pork Loin with Fennell Sauce
Italian Sausage with Peppers & Onions-Hot or Sweet
Mussels Marinara
Sliced Ham with Hawaiian Sauce
Pierogies with Sautéed Onions
Stuffed Cabbage with Tomato Sauce
Stuffed Green Peppers with Marinara Sauce
Swedish Meatballs
Italian Meatballs Marinara
Manicotti Marinara with Mozzarella
Ricotta Cheese Stuffed Shells In Tomato Sauce
Tortellini & Broccoli Alfredo
Eggplant Parmigiana
Baked Ziti
Lasagna
with or without meat
Veal & Peppers
Tarragon Veal
Saut ed with fresh Cream, sliced Mushrooms and White Wine Tarragon
Bruschetta Chicken
Fried Shrimp - Hand Breaded
add $1.50
Shrimp & Mushroom Risotto
add $1.50

Assorted Batter-Dipped Deep-Fried Vegetables
Cauliflower, Mushrooms, Carrots & Zucchini
Honey Glazed Carrots
Yellow & Greene Squash In Butter Sauce
Broccoli with Hollandaise Sauce
Sweet Corn with Chives
Brussels Sprouts with Butter Sauce
Chateau Vegetable Medley
Broccoli, Cauliflower, Mushrooms, Carrots, Yellow Squash & Zucchini
Green Beans Almandine In Butter Sauce
Butternut Squash
Creamed Cauliflower & Onions
Peas with Pearl Onions or Mushrooms
Creamed Spinach
Roasted Brussels Sprouts

Roasted Red Rosemary Potatoes
Roasted Seasoned Potato Wedges
Scalloped Potatoes with or without Ham
Roasted Montreal Potatoes
red Potatoes tossed in Olive Oil with Montreal Steak Seasoning
Roasted Garlic Mashed Potatoes
Au Graten Potatoes
Mashed Potatoes with Cream Cheese
Herbed Stuffing
Salt Potatoes
Boiled Red Potatoes with Parsley & Butter
White Rice Pilaf
Wild Rice Pilaf
Pasta Primavera
fresh Vegetables sautéed with garlic & Wine tossed with Parmesan Cheese & Penne Pasta
Sour Cream & Chive Mashed Potatoes
Mashed Potatoes with Brie Cheese
Pepperjack Smashed Potatoes

Open Bar Prices

First Hour
$12.50
Second Hour
$9.50
Third Hour
$6.00
Fourth Hour
$4.50

First Hour
$10.00
Second Hour
$7.50
Third Hour
$5.50
Fourth Hour
$2.95

Beer, Wine and Soft Drink Open Bar

First Hour
$7.50
Second Hour
$5.00
Third Hour
$4.00
Fourth Hour
$1.95
Champagne Toast
$2.25
Asti Spumante
$2.25
Unlimited Soft Drink & Juice for 4 Hours
$3.95

Wedding Packages and Special Occasions

Party Package #1

Cocktail Hour
Including: (4) Hour call open bar (Name Brand Liquors, House Wines, Draught Beer, Soft Drinks and Juices)
Hors D'oeuvres
Including: Jumbo Shrimp Cocktail, Spring Rolls with sweet & sour sauce, Scallops wrapped in bacon, Mini Chicken Quesadillas, Mini Beef Wellington and Chocolate Dipped Strawberries
Soup Du Jour or Garden Salad; Dinner
Choices of: Filet Mignon (8 oz.), Chicken Oscar (topped with shrimp & asparagus spears and topped with Hollandaise sauce), or Broiled Salmon with lemon caper dill sauce
Baked Potato; Vegetable; Coffee or Tea; and Champagne Toast

Party Package #2

Cocktail Hour
Including: (4) Hour house brand open bar (House Brand Liquors, House Wines, Draught Beer, Soft Drinks & Juices)
Hors D'oeuvres
Including: Jumbo Shrimp Cocktail, Spring Rolls with sweet & sour Sauce, Scallops wrapped in bacon, Cocktail Franks in puff pastry, Mini Beef Wellington, and Chocolate Dipped Strawberries
Soup Du Jour or Garden Salad; Dinner
Choices of: Roast Prime Rib of Beef (10 oz.), Chicken Cordon Bleu or Haddock Florentine
Baked Potato; Vegetable; Bread & Butter; Coffee or Tea; and Champagne Toast
or substitute your dinner choices for
Full Buffet Dinner
with Eight (8) Hot Selections (see Buffet Menu)

Party Package #3

Cocktail Hour
Including: (4) Hour beer, wine and soda open BAR (Draught Beer, House Wines, Soft Drinks & Juices
Assortment of Hot Hors D'oeuvres; Soup Du Jour or Garden Salad; Dinner
Choices of: Broiled Haddock Almondine, Chicken Marsala, or Roast Top Round of Beef au jus
Baked Potato; Vegetable; Bread & Butter; Coffee or Tea; and Champagne Toast

Party Package #4

Dinner
Choice of: Chicken Cordon Bleu with Hollandaise Sauce, Chicken Marsala, Chicken Picatta or Chicken Divan, plus Rice or Potato, and Vegetable Du Jour, Coffee and Tea. The same dinner will be served to all guests
Sandwich Platters
Available for Final Hour of Party. Sandwiches can be served whole, half or quartered and are served with pickles. A platter of 25 full sandwiches (Turkey, Ham & Cheese, Roast Beef)
$125.00

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