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Over 300 Years of History, Restored with Modern Eleg

Business Description
Experience the majesty and legends of a time long ago, when sugar was king, and life, for some, was truly quite grand.   Whether you're coming to stay with us at our Bed & Breakfast, dining at our Restaurant, or hosting a Wedding or Private Event at our beautiful facility, your most cherished dreams will become a reality when you choose Ormond Plantation. Our staff is dedicated to making your experience at Ormond an unforgettable one. Restaurant Hours: 11:00 am - 2:00 pm Chef Richard Kiral is inspired by Louisiana's vast choice of fresh seafood. His menu not only has an exceptional variety of Louisiana seafood, it also has a little bit of something for everyone. You will feel at home as you gaze out of the window of our 300 year-old Mississippi Plantation and see massive oaks trees.
BBB Rating
A+
BBB Rating and Accreditation information may be delayed up to a week.
Hours

Regular Hours

Services/Products
Bed & Breakfast Restaurant Wedding Receptions Corporate Events Banquet Hall Private Events Catering Arrangements
Payment method
visa, mastercard
Location
Located in Beautiful Destrehan, LA - minutes from New Orleans
Amenities
Breathtaking Setting with Over 300 Years of Architectural History
Associations
A+ BBB Rating
Categories
Bed & Breakfast & Inns, Wedding Chapels & Ceremonies, Wedding Reception Locations & Services, Banquet Halls & Reception Facilities
Other Information

Parking: Lot

Coupons

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Reviews (48)

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06/17/2015

Overall

I love the Ormond Plantation and staff! Robin, Debbie, Stacy, Chef, Tammy and Robin's daughter are amazing!!!!! If I have forgotten anyone, thank you as well. You guys made my entire wedding experience magical. Chef-the food was amazing! Thanks for accommodating my non-seafood eating relatives and my mimosas were perfect (color and all)!!!! Tammy-thanks for adding a little Vodka to mine cus I needed it! Rain and all, the day was still perfect!!!! And I know you guys will not forget me and the grand exit!!!! See you guys next year for our 1 year anniversary!!!!

05/28/2015

Overall

My wife and I were at the Plantation for a 50th Wedding Anniversary earlier this year. Chef Richard is Awesome. A fine gentleman and a superb chef!!

05/05/2015

Overall

We stayed a night at the plantation. The food is excellent, The Staff are friendly an attentive to your needs. We felt very welcomed as soon as we walked in. I was a little let down though, "No Ghosts" ;).... but they do serve a great House "Merlot". If you stay on a Friday night, The restaurant serves a great Southern New Orleans style dinner. A must try "Fried Eggplant Sticks Romano". Rooms are huge and clean. The Veranda is a great touch. Rocking chair. wine, the sun going down and smelling the kitchen cooking Creole Seafood Gumbo.

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