BEWARE .... Another terrible experience!!!!EDITDINER FROM DALLAS/FORT WORTH • Fields-Deon • 1 ReviewI had stopped going to Top Cat after they started filleting the fillets. The pieces were so small and thin that it took 6-8 fillets to make a meal for one. I decided to give them another chance and stoppedthere today. It was horrible. The fillets were a little bit bigger but they were not catfish (not "American" farm raised) . The fish was dry like old white meat chicken. The handfull of fries were cooked to a crisp tasting like potato chips. I asked for extra tar tar sauce and was given two small half empy cups.... mind you I ordered an 18 piece family order. I called them and the Manager didn't care to hear my plight and only said OK. I will never go there again.