Bradley's Lunch & CateringAdd to mybook
Open 7 Days
- General Info:
- My name is John Humbles; I am the owner of Bradley's Lunch and Catering. I have been continuing the family catering tradition since 1989. My grandmother, Christine Bradley began our family's catering service in the village of Sewickley, and did so for over 60 years. She was more of an upscale caterer and was well known in the communities surrounding Pittsburgh. However, I have changed the type of service and food we provide through our catering service. Over the past 19 years my family has perfected the art of barbecuing. We now specialize in barbecues, pig roasts, and our famous ribs. We still are primarily a family business with my daughters, Karly and Baleigh performing and managing their own parties. We are well known for our on-site cooking. We do not transport and reheat previously cooked food. The majority of the food is prepared at the party. This provides the host and guests with the assurance that their food is prepared properly, as they can watch as we prepare all the meats and sides in front of them. The only food prepared beforehand are the cold salads. Our set-up includes the grill, prep table, portable cookers, as well as a water tank in order to wash our hands. The business is licensed through the Allegheny County Health Department and we successfully meet their guidelines for proper food preparation. Our Photo page will give you a more in depth look at our mobile grills. In addition, we offer a buffet set up complete with canopies and buffet tables for any outdoor occasion. We also do outdoor grilling for indoor occasions. Give us a call and we will bring our mobile kitchen to your party so you are guaranteed the highest quality of food.
- Extra Phones:
Phone: (412) 203-4925
- We arrive at the location 2-3 hours before serving time to prepare the food. The buffet is available for 2 1/2 hours after the selected serving time. - It is suggested that the host tell the guests when the serving of the food starts. Serving time cannot be adjusted based on number of guests present at the designated serving time. All food is prepared for serving time. We suggest that 70-80% of the guests are present at serving time. The remaining food is transferred to disposable pans and placed on the buffet. Serving utensils will be removed when we leave, the host should provide replacement utensils. Any food that is a possible source of bacteria will be discarded. The length of the buffet requires 24 feet or 3-8 foot tables. The prices listed include the preparation of the food, and maintenance of the buffet. We are not responsible for clearing off tables, or party area. Butler service is recommended, we suggest Great Gatherings for servers, bartenders, bussers and clean-up crew. This will enable you to be a guest at your own party!
- Payment method:
- check, master card, visa
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