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- General Info:
- Located downtown in the historic Warehouse District, The Brasa Grill Steakhouse is Cleveland’s first Churrascaria (choo-rah-scah-REE-ah), the name used to describe a restaurant that serves meat, mostly grilled rodizio style, a method of serving the different cuts of meat that originated in the south of Brazil in the early 1800's. Brasa Grill serves a wide variety of beef, pork, lamb, chicken, etc., in succession, to each diner individually right at the table, thus there is not a traditional menu. The restaurant features fixed-price continuous tableside service. In addition diners can choose from 40 different salads including sushi, seafood & pastas at their leisure from salad bar. The Brasa Grill Steakhouse offers excellent cuisine, professional service, charming high energy ambience & a festive atmosphere in a large colorful space. Brasa is a haven for meat lovers. From an intimate dinner for 2 to a lavish reception for 300, the Brasa Grill will make your celebration unforgettabl
- Payment method:
- amex, visa, mastercard, discover
- Downtown Cleveland
Brasa Grill Brazilian Steak
Brasa Grill Brazilian Steak Hs
Brasa Grill Brazilian Steakhouse
- Brazilian Restaurants, Steak Houses, Take Out Restaurants, Restaurants
- Other Information:
Bike Parking: No
Wheelchair Accessible: Yes
Cuisines: Deli, Soul, South American, Japanese, Asian, American, Brazilian, Latin American, Steakhouse, Pan Asian
Alcohol: Full Bar
Takes Reservations: Yes
Outdoor Seating: No
Posted: 6/25/2012Provided by Citysearch -
Where do I begin. Fist let me start with the GNATS! They were everywhere! all around our table all around the food bar, they were disgusting! Gnats mean that you are not keeping the place clean and that is an instant turn off for me. The meat was mostly rare and seemed highly salted to me, the ""gouchos"" could care less whether our card was green or red, they came anyway. And then toward the end of the meal when we really wanted to try some things other than the undercooked over salted beef they were nowhere to be found. I have eaten several times at Texas De Brazil in Dallas and in Memphis and was excited to try our local churrascaria and was let down. The bland rice was not appetizing and the ""fries"" were all stuck together and rather disgusting looking, we didn't even touch them. And to top it off, the light bulb above our table was burnt out. That is indicative to me of your over all attention to deatail. Over all this meal was one of the WORST we have had in Cleveland in a long time. My nephew was celebrating his discharge from the Army last night and we really wanted it to be a special night.Your really let me down.
I have made SEVERAL attempts to contact the management and they have not tried to contact me back.
Posted: 4/16/2011Provided by Citysearch -
I recently had the pleasure of dinning at Brasa. From start to finish we enjoyed all to be offered. We were greeted with warm smiles & courteously escorted to our table. Our server ""Landy"" was charismatic and professional in all regards, seeing to our every need without our party so much as asking him for thing. He anticipated our every desire as if we were guests in his own home and treated us with a gracious, dignified manor! The food was outstanding! Everyone of the delicious gourmet meat items were presented & hand cut by the ""Gauchos"" for the offering right at our table (which by the way does not stop being offered until you are well satisfied). Finishing off the meal with a selection of tantalizing homemade desserts made for a true, one of a kind dinning experience. I would recommend Brasa as 1, if not the best restaurants in Downtown Cleveland.
We read the reviews and heard it was great. Sadly...this was not the case. We made reservations on-line and when we did not hear from them we called and had to make reservations again. We arrived on time only to be told that we did not have reservations but it was OK because it happened to a lot of other people that night. Typically, I would not brag about that. The seating/ambiance was far from outstanding...you stare at all of the other couples around you because it's set up in a strange way. We counted the meats that were offered and we had 10 not the 15 that were on the menu, even though we had our card on green for an entire hour. The salad bar did not resemble the menu either. There was a party of 40 that spent the entire time screaming and yelling, and the server just said, "sorry, it's crazy". I ordered a 12.00 cup of Spanish coffee that was cognac and rum, not the typical recipe that I get at the other two establishments owned by the same person. So by the end of the night we had a 140.00 bill and nothing really to remember aside from all of the meats tasting the same and a horrible coffee that was not touched. Save your money!!!!!!!!
Posted: 10/26/2006Provided by Citysearch -
My husband and I went there for our aniversary, b/c I heard it was similar to a restuarant in ATL, it was great! We had so much fun, staff was friendly and very courteous. I have since recommended this place to anyone looking for a nice place to eat. I don't think it is that expensive, well worth every penny. Great for any occasion just something different, not like your average chain restuarants, what a fun time!!
Posted: 7/25/2006Provided by Citysearch -
We took a party of ten business friends here for dinner on our first visit. We could not have made a better choice! This place is by far the best restaurant we have been to.....EVER!!! The meats offered are numerous, delicious and endless. And, you can only find that out if you can pace yourself at the buffet table where the selections are creative, fresh and tasty. We have always had great service from all personnel. But, Marcello is #1 in my book!!!
If you want seafood, try their other place down the street.....Mallorca....lobster is out of this world!!!
Posted: 1/18/2006Provided by Citysearch -
Brasa Grill is the best thing to happen to cleveland since, since, well since ever. It is the best restaurant I have even been to. I pretty much love the place. Anyone who does not like should get checked out. The best time to go is around 4:00 p.m. becuase then you are the only in the restuarant and all the meat is yours. The Brazilian Cut is so tasty I would marry the stuff
Posted: 9/14/2005Provided by Citysearch -
I've been to Braza twice~once with a large party of 25 and once with my husband. We've had Paul both times and he is outstanding. All of our needs were always met without having to ask or feel like the staff was hanging over us. Very profession staff and I thought first class. Attentiveness like on a crusie ship. My husband prefers more medium-well meat than what was offered. Pricey yes but good for that special and unique occasion. An Adkin's dream. When we were there for a party I didnt notice the music. When it was just my husband and myself I thought it was a tad too loud for that type of dinning. Eclectic bathroom.