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Wildfire Chicago

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Step into Wildfire, a steak and chophouse with the aura of a 1940 s dinner club. The family-style menu offers signature dishes such as a Horseradish-Crusted Filet Mignon, Macadamia Nut Crusted Halibut, Wildfire Chopped Salad, Roasted Prime Rib of Beef and Cedar Planked Salmon. The restaurant features jazz music as well as the spacious Martini Lounge that provides hand-stuffed olives for martinis; a range of classic cocktails; and a full wine list of red and white wine flights. Its private and semi-private dining spaces offer a variety of options for any social or corporate event. The Geyser-Peak Wine Room offers a semi-private space for groups of up to 36 people, ideal for rehearsal dinners and corporate dinners. The Avalon, Buckingham and Stardust rooms are adorned with floor to ceiling wood panels and can accommodate 30 to 45 individually or together as 125 people with a private bar. Closed to the public for lunch, Wildfire is located in Chicago.
Payment method:
all major credit cards, debit
Location:
On Erie Street between LaSalle and Wells
Neighborhoods:
Central Chicago, Near North Side, River North
Categories:
Steak Houses, Take Out Restaurants, American Restaurants, Italian Restaurants, Barbecue Restaurants, Seafood Restaurants, Bar & Grills, Family Style Restaurants, Caterers, Bars, Cocktail Lounges, Restaurants

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01/16/2011
Wildfire more like campfire cooking

Friday night reservations, seated on time, very noisy, small table off the main dining room. Service was pleasant but far from exceptional. The rotten fish smell coming from our mussel appetizer actually made adjacent dinners turn there heads to locate the source of the stench. Thankfully our server eventually returned to remove the rotten app from our table and our bill. Our entrees (petite filet and prime rib) ... view more

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09/23/2008
Best steak in Chicago

Let me start with the best part: I ordered the filet medallions oscar and I COULD CUT IT WITH A BUTTER KNIFE! I have had meat that tender only one other time in my life. This was one of the best steaks I've ever had. Okay... now from the beginning...\r \r We made reservations with 3 hours noticed and were seated at the time of our reservations. There wasn't much space to sit or gather but the host staff was ve... view more

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07/10/2008
Outstanding Chicago steakhouse

My colleague and I needed a great steak to celebrate the end of a long week. I picked Wildfire because it was close to our hotel on State. St. I made the reservation through Wildfire's website for that same evening. In fact, I did it with less than 2 hours' notice. I'd go back again, regardless of where my hotel is in the future. I love a good steakhouse, and Wildfire is among the best I've experienced.... view more

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05/03/2008
Great steak and a value for steak

Haven't been to Wildfire in a while and after this weekend, I'm wondering why I don't come back more often. In a town of great steak, it's not easy to say ""highly recommended"" to just any chop house, but Wildfire does a great job and at a very good value. We had the cold plate with shrimp, lobster, mussels, ceviche which was a safe but good choice, not the best, but for the main course I had a 10oz prime rib with... view more

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04/21/2008
Lovely Chicago Steakhouse

I used to live in the Windy City and one of the places I really miss is Wildfire. It's got a great location (heart of downtown Chicago). It's got great ambiance & atmosphere - nicely lit, casual & not too crowded for a more personal experience. The food is awesome - portion sizes are plentiful. The bar is well stocked with good wine choices & the martini menu is a fan fave. Some of my favs were the cedar planked salm... view more

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02/13/2008
My favorite steakhouse

This is my favorite place to get a bone in ribeye. I wish they would expand to other cities as I no longer live in Chicago.

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03/13/2007
Turn the AC on for god sakes!

The food was great but it's no Gibson?s or Kinzie Chop House quality. My biggest complaint was that it was hot, really hot. Maybe it was just that night. One other thing, when will restaurants realize that red wine is not supposed to be ""room temperature"" but CELLAR temperature (58 degrees). Nothing worse than 80 degree wine.

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02/26/2007
Like, the best meal ever!

I am a New Yorker...which means you can pretty much stick ""snob"" at the end of my name when it comes to food. Supposedly, NYC has some of the best places to eat in the world. And while in many instances, particularly when it comes to hole-in-the-wall joints, this is true, lately it has been one dissappointing meal after the other. It is becoming the Washington, D.C. a place where you eat to be seen, and much less t... view more

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12/29/2006
My favorite comfort food restaurant

For good comfort food that you won't be dissappointed by, Wilfire is great. The atmosphere and ambiance is comfortable. Enjoy good food in your jeans. I go here several times a year and I've never been dissappointed by the food once (even if I'm a vegetarian that eats fish, a pescatarian?). Go here for a family gathering or just to treat yourself to some good food.

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Wildfire Chicago

159 W Erie StChicagoIL 60654

(312) 787-9000

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Wildfire Chicago

159 W Erie StChicagoIL 60654

(312) 787-9000

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