Ignoble Wine Bar

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Today: 10:00 am - 10:00 pm

Tomorrow: 5:00 am - 10:00 pm

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Map & DirectionsDirections2417 N Clybourn AveChicago, IL 60614 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Thu:	5:00 am - 10:00 pm
Fri - Sat:	10:30 am - 12:00 am
Sun:	10:00 am - 10:00 pm

Places Near Chicago with Wine Bars

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River Forest (13 miles)
Forest Park (13 miles)
Skokie (13 miles)
Evanston (14 miles)
Berwyn (14 miles)
Niles (14 miles)

More Info

Email: Email Business
Neighborhoods: DePaul, North Side, Lathrop
Category: Wine Bars

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Details

Phone: (773) 394-4153

Address: 2417 N Clybourn Ave, Chicago, IL 60614

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Menu

House Salad
spring mix, mushrooms, tomatoes and cucumbers in our Champagne Vinaigrette
$10.00
Chicken Piccata
grilled chicken breast topped with our house piccata sauce and served with rice and vegetables
$13.00
Salmon Piccata
grilled, topped with piccata sauce, served with rice & vegetables
$17.00
Spicy Chicken Sandwich
blackened chicken, jalapeno bacon, and chipotle aioli on a French roll served with fries
$13.00
Broccoli Pasta
pasta saughteed with broccoli, extra virgin olive oil, garlic and white wine
$13.00
Steak Frites
12oz skirt steak topped w/ garlic-herb butter, served with fresh cut fries
$19.00

Burger of the Month

St. Patty's Melt
1/2 lb beef patty, aged Irish cheddar, grilled onions, a house made stout mustard on grilled toast, served with fries. Create your own Burger and House Made Black Bean Burgers also available
$17.00

Wine of the Week

Campania Rosso
Blend of three local ignoble grapes from Campania, Italy
$11.00

All Glasses of Wine
$7.00
Cocktails
$6.00
Local Draft Beers
$5.00

Wine Tasting Trivia
Wednesdays, 8PM; Prizes for winners!
Live Music
Thursdays, 7-10PM; This week featuring: Zac Nunnery Jazz Trio
Bottomless Boozy Brunch
10:30am - 3pm Fri, Sat, Sun; "Ig-Mosas" and Bloody Marys plus any one of our brunch entrees
$35.00

Shareable Plates

Charcuterie & Cheese Plate
chef's selection of 2 cheeses and 2 meats
$13.00
Bacon Wrapped Dates
served with housemade romesco sauce
$10.00
Crab Cakes
fresh crab meat seasoned with mirepoix vegetables, breadcrumbs, spices, cooked crisp and served with housemade aioli
$12.00
Grilled Calamari
served with polenta, a balsamic glaze and chef's special roasted tomato, caper & onion relish
$11.00
Mussels
simmered in white wine with garlic, shallots, lemon and thyme, served with garlic bread
$13.00
Arancini
risotto mixed with bolognese meat sauce and peas, rolled in breadcrumbs and fried, served with a tomato tapenade
$9.00
Meatball Sliders
chef's grandma's meatballs topped with a classic tomato and black olive tapenade sauce and fresh mozzarella
$9.00
Stuffed Shrimp
grilled jumbo shrimp stuffed with fresh crab meat and spices served with lemon, herb aioli
$13.00

Pesto
pesto, goat cheese, mozzarella cheese, & sundried tomatoes
Tuscan
tomato sauce, olives, peppers, pancetta, basil, feta and mozzarella cheese
Arugula
brie, arugula, white wine poached pears, caramelized onions

Italian
a house-made rub of garlic and parmesan cheese
French
our signature coq au vin sauce on a crispy wings
American
a medium spicy classic buffalo sauce

Signature Cocktails

Ignoble Sangria
Ch Bourbon, CelloVia Blueberry Lavender Lemoncello, CelloVia Cherry Lime Liqueur, Rhine Hall Apple Brandy, sweet red wine, citrus
Northshore Mule
Hank's Vodka, CelloVia Grapefruit Lime Liqueur, Rocky's Ginger Beer
Blue Demon
FEW American Gin, Rhine Hall Apple Brandy, Weatherbee's Orange Saffron Bitters, Blue Curacao
Mango Spice
Rhine Hall Mango Brandy, mango puree, Weatherbee's Orange Saffron bitters, triple sec, with muddled fresh jalapenos
Blood Orange Old Fashioned
FEW or Koval Rye, CelloVea, Blood Orange Vanilla Liqueur, Weatherbee's Bolivian Cola Bitters
Midwest Manhattan
FEW or Koval Bourbon, Cinpatrazzo Amaro, Weatherbee's Bitters

Le Tub, Sour Farmhouse Ale, Whiner Beer Co. Chicago, IL
Heavenly Helles, Lager, Church Street Brewing, Itasca, IL
Go Go Wit, Belgian White, Tighthead Brewery, Mundelein, IL
Dicey Riley, Pale Ale, Begyle Brewing, Chicago, IL
Pumpkin Ale, Schlafly Brewing Company, Saint Louis, MO
Son of Juice, Session IPA, Maplewood Brewery, Chicago, IL
Misfit IPA Wild Onion Brewery, Lake Barrington, IL
Fat Pug, Oatmeal Milk Stout, Maplewood Brewery, Chicago, IL

Local Liquor Flights

Vodka
CH, Koval, Ignoble
$14.00
Gin
CH, Koval, Few
$14.00
Rye
Oppidan, Koval, Few
$15.00
Bourbon
CH, Koval, Few
$15.00

Moscato, Moscato, Mendocino, USA
sweet palate of ripe fruit and honey finishing smooth and refreshing
$10.00
Prosecco, Glera, Veneto, Italy
(sparkling) honey, lemon and straw, crisp and clean, not too sweet
$9.00
Folle Blanche, Loire, France
clean, well-balanced with crisp notes of citrus, and a ripe acidity
$9.00
Jacquere, Jacquere, Savoie, France
crisp and clean, apple and citrus palate, light, ripe melon on the finish
$9.00
Verdil, Verdil, Valencia, Spain
citrus, tropical fruit forward, balanced acidity with lingering finish
$8.00
Viognier, Viognier, Pays d'Oc, France
lush honey with peach and melon notes, a soft toastiness to the palate
$9.00
Verdejo, Verdejo, Rueda, Spain
palate of stonefruit and melon, good minerality, smooth finish with body
$7.00
Pedro Ximenez, Pedro Ximenez, Elqui Valley, Chile
olive oil and melon on the nose, full body, briny peach flavors on palate
$8.00
Malvasia, Malvasia, Lazio, Italy
melon, almond, flowers, apples and citrus notes, full bodied and complex, but with a soft, fruity finish
$8.00
Torroles, Torroles, Salta, Argentina
honeydew, pear and Elderflower notes with an added minerality on the palate with a weighty finish
$8.00
Chardonnay, Chardonnay, Yolo, California
refreshing with citrus notes and grass, smooth lingering oak finish
$10.00

Bobal, Bobal, Loire, France
(sparkling) red and black fruits, with light acidity, and a medium finish
$9.00
Cinsault, Cinsault, Pays d'Oc, France
light strawberry, pear, and spice on the nose, with fleshy fruit flavors balanced by acidity and a soft tannic finish
$9.00
Cabernet, Cabernet Sauvignon, South Africa
full-bodied with notes of juicy strawberry, watermelon and pomegranate, with a light floral and spice finish
$9.00

Blaufrankisch, Blaufrankisch, Duna, Hungary
sweet, tastes of strawberry, plum puree, a slightly tart but smooth finish
$7.00
Gamay, Gamay, Timok, Serbia
slight black pepper with plum and strawberry notes with jammy finish
$9.00
Mencia, Mencia, Monterrei, Spain
clean tastes of strawberry black currant, and cherries finishing dry
$8.00
Montepulciano, Montepulciano, Abruzzo, Italy
jammy palate with spice notes, overripe berries, with leathery tannins
$8.00
Alentejo Blend, Castlao, Moreto, Trincadeira, Alentejo, Portugal
nose of red fruit, dry palate of plum, pepper with good acidity, light tannins and long finish of plum and raspberry
$8.00
Barbera, Barbera, Asti, Italy
complex palate of plum, cherry, blackberry, white pepper, balanced with acidity and soft tannins
$9.00
Maule Blend, Malbec, Petite Verdot, Maule Valley, Chile
jammy with notes of violets & sweet tobacco, medium bodied with light tannins, tastes of black fruit, slight black pepper, an herbal finish
$8.00
Plavac Mali, Hvar, Croatia
complex yet smooth palate of cherry, plum, black pepper, vanilla, and cloves, with oak and slight anise note on the finish
$9.00
Bordeaux Blend, Cabernet, Merlot Bordeaux, France
berry, plum, tart cherry, slight earthiness, tobacco, vanilla, oaky finish
$10.00
Tempranillo, Tempranillo, Rioja, Spain
fruit, coffee, chocolate, on the nose, a palate of black cherry, plum, spices, herbs, and burnt oak, balanced acid, strong tannic finish
$10.00
Aglianico, Aglianico, Campania, Italy
strong nose of dark berries, and liquorice, full bodied palate of spice and granite notes, strong tannic finish
$9.00

White 101
Folle Blanche, Viognier, Torrontes
$11.00
Red 101
Blaufrankisch, Alentejo Blend, Aglianico
$11.00
Create Your Own
Don 't know where to begin? Our 101 flights run the gamut of flavors from sweeter to bolder, or create your own with any three wines you'd like to try
$13.00

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