Posted: 10/22/2008Provided by Citysearch -
I took my girlfrien there for our anniversary. We got a window seat that had a beutiful view of maichigan avenue. I have always had bad experiences with hotel food, but this time was differnet. We shared three small tastes. Foie gras, pork belly and house chips. All three were delicious and cheap to. The flavor combinations on both the foie and pork were spot on. We then had a flatbread, with shrimp and sweet corn. It was also good. A little salty though. The crust was obviously made in house and it was perfect.
We both had steaks. Mine was very good, but hers was very over cooked. We didnt say anything, beacuase being chefs, I know how much I hate recooking steaks. We were given free chocolate covered strawberries for our anniversary. Our server was very courdious. I would eat there again, but I would not order a steak.