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676 Restaurant & Bar

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General Info:
676 Restaurant focuses on using ingredients from Midwest and local farmers whenever possible. The fare is approachable, organic and sustainable - local food treated the way it was intended. Chef accentuates the food selection with an ever changing selection of hand-made house charcuterie, honey from his own hive, produce from rooftop gardens located on the sundeck at the Omni Chicago Hotel and pork from the exclusive Acorn Edition IV pig out of Norwalk, Iowa. Chef and his culinary team’s dishes will bring back memories of fishing from the dock for bluegill, hunting game in the north woods, summers spent picking apples from the orchard trees hoping not to get caught and standing in awe at the plethora of jarred food under grandma’s basement stairs. That is the Midwest. That is 676. With unparalleled views of Chicago’s famous Magnificent Mile, this unique restaurant experience is augmented with rustic touches, communal plates and a bit of nostalgia of the foods you remember as a kid.
Extra Phones:

Phone: (312) 944-6664

Primary Phone: (312) 944-6664

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City Place
Streeterville, Central Chicago, Near North Side, Magnificent Mile

Cielo Restaurant

Cielo Restaurant & Bar

676 Restaurant and Bar

American Restaurants, Continental Restaurants, Fine Dining Restaurants, Italian Restaurants, Bar & Grills, Breakfast, Brunch & Lunch Restaurants, Family Style Restaurants, Bars, Night Clubs, Restaurants
Other Information:

Parking: Valet

Wi-Fi: Free

Bike Parking: Yes

Attire: Casual

Wheelchair Accessible: Yes

Cuisines: Fine Dining, Family Style, American, Breakfast, Brunch & Lunch, Italian, European, Continental, Bar & Grills

Alcohol: Full Bar

Takes Reservations: Yes

Outdoor Seating: No

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Provided by Citysearch - 
676, better than I expected

I took my girlfrien there for our anniversary. We got a window seat that had a beutiful view of maichigan avenue. I have always had bad experiences with hotel food, but this time was differnet. We shared three small tastes. Foie gras, pork belly and house chips. All three were delicious and cheap to. The flavor combinations on both the foie and pork were spot on. We then had a flatbread, with shrimp and sweet corn. It was also good. A little salty though. The crust was obviously made in house and it was perfect.
We both had steaks. Mine was very good, but hers was very over cooked. We didnt say anything, beacuase being chefs, I know how much I hate recooking steaks. We were given free chocolate covered strawberries for our anniversary. Our server was very courdious. I would eat there again, but I would not order a steak.


Provided by Citysearch - 
Great food, drink and service

I love this place. Great atmosphere, great food and great service. Everything on the menu is delicious. Wine selections are wonderful. I was a little reluctant to try 676 as it is in a hotel (Omni Chicago) however this is one of my favorite spots in the city. Highly recommended.


Provided by Citysearch - 
#1 worst restaurant

We visited 676 a couple of weeks ago, the service was awful and the food was even worse. We were even fortunate to have one 676's little friends walk across our table. There are many great restaurants in Chicago and this is one that I would avoid. It is not worth the money or the experience..


Provided by Citysearch - 
Best kept secret!

We stayed at the Omni for 4 days; we dined at 676 for breakfast each day, some days lunch, afternoon cocktails & an evening dinner; we were most impressed & thoroughly pleased with the ambiance, great food, good wine & beverages, & wonderfully accommodating staff; from hostess to wait staff to manager; everyone treated us as their special guests; great view from the 4th floor to the activity on the streets; we enjoyed the cenergy of 676; we'll be back & we'll share with our frinds!

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676 Restaurant & Bar

676 N Michigan AveChicagoIL 60611

(312) 944-7676

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