Primo Tuscan Grille

This place is a rare gem of a restaurant tucked away in Myers Park where executives from BoA, Duke E, etc. like to dine undetected-- need I say more?! Old world charm where the wait staff & owner know you by name, giving it a great familial feel rarely seen in Charlotte these days. The food is always fresh & delicious, with ample-sized portions. I love their chopped salad but still mourn the sea bass they recently removed from the menu. Aside from that negative, everything else on their new menu is delightful. Our favorite waiter is Noor who is very knowledgeable, always provides great customer service & has a fabulous accent! This restaurant is definitely worth the trip!

Wow, I was so unimpressed. We chose Primo for our Anniversary and to experience their Restaurant Week menu. We arrived for our reservation , were greeted and promptly seated. We then waited, waited, and after about 5 minutes (sorry timed it) we were greeted by the server. The restaurant was not full and I feel there was no excuse for the delay. Once greeted we ordered a cocktail and were briefed on the menu. Little did we know my mother-in-law visited the restaurant personally that day and purchased us a glass of champagne to celebrate our anniversary. NEVER RECEIVED THE CHAMPAGNE. The food arrived and was just OK. The appetizers were nothing special, the salad was just ok, and the entrée while the veal and steak were good the risotto with the veal was not a good compliment. Restaurant Week is designed to showcase your restaurant so others will want to return. I can’t trust the food or service will be any better when they are not showcasing than when they are.

This is a great place to eat and the food is excellent. The price is good a well.

blonde bartender was horrible- food ok- certainly too expensive