I am from Pittsburgh, PA and we have more "mom & pop" pizza joints than commercial pizza chain's & I really miss a good pizza, lots of sauce, ooey gooey cheeses and lots of toppings with a good homemade crust. One day I drove past by Napoli's and from the outside it appeared to look like a "mom & pop" pizza joint from home & I said hmmm, I wonder if they make a pizza like I know & love. Well today was the day...I drove past, stopped in and on the inside it looked just like a pizza joint from da 'Burgh I was just hoping the pizza was everything I expecting & it WAS!!! I literally just finished eating my dinner and had to find a place to write the review. Everyone likes a different kinda pizza so this may not be for everyone BUT if you can feel where I am coming from when I say that I was lookin for a "mom & pop" pizza joint then this place is for you!!!! I had a medium pizza with pepperoni, mushroom & onion and It was GREAT!!! I was very impressed and will be back!!!
8432 Old Statesville Rd Ste 300Charlotte, NC 28269
From Business: Bread and Dough made fresh. Delicious Grinders, Pasta, Salads and Wings. Pizza & Salad Bar for Lunch: Monday through Friday 11:30 AM to 1:30 PM. Casual Catering our…
I was sitting next to your group the night you were supposedly treated so badly. The place was packed as usual. No one has the great food this place or the Marinos in Waxhaw has. No one in charlotte anyway. I saw how your group of 8 acted to the staff. It was a disgrace. Some people are so full of themselves. If you are expecting four star treatment go pay the price. Marinos is a pizzeria in the finest tradition. By far the best pies and cheesteaks in town. We are lucky to have them. I know from eating there for over 2 years they do not have to put up with unruly customers who do not know how to act in public. They are plenty busy while others are closing there doors. Its all about the food people. Its pizza, and the best cheese steaks outside of philly. Do yourself as favor and give it a try. They were not voted best cheese steaks for nothing. You will not be sorry.
Thank you for reading my review of my restaurant! Yes, I am biased but believe in Zebra, our staff, and most importantly, the quality of our food. We cook everything from scratch, source as much local and regional organic and natural foods as possible. We source foie gras, truffles, mushrooms, meats and seafood from around the world. Our most important meal served is the one in front of us. We strive to be accommodating, friendly, honest and sincere. If your experience is less than expected we work hard to correct it as soon and thoroughly as possible. Even after nine years in business we constantly seek new and exciting ways to impress our guests. You may contact me directly at Zebra to share anything at all!