Bon Me Test Kitchen

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Today: 10:30 am - 8:30 pm

Tomorrow: 10:30 am - 8:30 pm

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Hours

Regular Hours

Mon - Fri:	10:30 am - 8:30 pm

The New Englander
Hearty salad for a hardy people. Baby kale and mesclun tossed with Chinese salt & pepper chicken, hearty quinoa, crisp savoy cabbage, cucumber, grape tomatoes, toasted almonds, and lemon vinaigrette
$10.00
The Namesake
Our take on the Vietnamese banh mi. Toasted baguette stuffed with char siu pork, pickled carrots and daikon, cucumber, red onion, cilantro, pork pate, and spicy mayo
$7.00
The J.P.
Our veggie sandwich. Toasted baguette stuffed with roasted paprika tofu, pickled carrots and daikon, cucumber, red onion, cilantro, rosemary-walnut spread, and spicy mayo
$7.00

Rice Bowl
Your choice of grain, protein, and sauce with pickled carrots and daikon, mesclun, cilantro, scallions, and crispy shallots. Choose Protein: Chinese Salt and Pepper Chicken, Char Siu BBQ Pork, Roasted Paprika Tofu, Miso-Braised Pulled Pork, Gochujang Chicken. Choose Grain: Brown Rice, White Rice, Quinoa and Brown Rice +$1
$8.00
Noodle Salad
Your choice of base, protein, and sauce with shredded carrot, mesclun, cilantro, and red onion. Choose Protein: Chinese Salt and Pepper Chicken, Char Siu BBQ Pork, Roasted Paprika Tofu, Miso-Braised Pulled Pork, Gochujang Chicken. Choose Base: Rice Noodles +$0.50, Soba Noodles +$0.50, Just Greens
$8.50

Deviled Tea Egg
A Bon Me take on deviled eggs. Eggs infused with smoky Chinese black tea mixture, topped with housemade spicy mayo, seasoned with cayenne pepper and scallions
$2.50
Edadame
Edamame tossed with a star anise and sesame salt
$2.50

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