Inn at Baldwin Creek Cooking Classes

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Hotels, Restaurants

(1)

CLOSED NOW

Today: Closed

Tomorrow: Closed

40 Years

in Business

(802) 453-2432Call Visit WebsiteVisit Website Map & DirectionsDirections1868 N 116 RdBristol, VT 05443 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Thu	Closed
Fri - Sun:	4:30 pm - 6:30 pm

Mary's At Baldwin Creek 1868 N 116 Rd, Bristol

Are you in the mood for some health food food? Well, what better place than Mary's At Baldwin Creek right here in Bristol! Besides being known for having excellent health food food, other cuisines they offer include Take Out, Family Style, and Healthy.

Looking for Mary's At Baldwin Creek prices? Mary's At Baldwin Creek has an average price range between $4.00 and $39.00 per person.

When compared to other restaurants, Mary's At Baldwin Creek is moderate.

Depending on the health food food, a variety of factors such as geographic location, specialties, whether or not it is a chain can influence the type of menu items available. Here at Mary's At Baldwin Creek, you'll have options for Mains, Libations, Starters, Desserts, and Soups and more. From there, you can expect to choose from some of the best menu items like:

Beef Tenderloin
Mrs. Nesbitt
Crab Cakes
Brooklyn Blackout Cake
Cream of Garlic

For a closer look at the menu items along with their prices, check out the Bristol Mary's At Baldwin Creek menu.

If you are interested in other Bristol health food restaurants, you can try Bristol Bakery & Cafe, Snap's Restaurant, or Quiznos.

After you've visited Mary's At Baldwin Creek, if you're looking for something new to try, check out more restaurants in Bristol, fast food restaurants in Bristol, or American restaurants in Bristol.

We hope you enjoy your experience at Mary's At Baldwin Creek health food restaurants in Bristol, and please leave us your review below with YP.com!

Places Near Bristol with Hotels

Starksboro (8 miles)
New Haven (9 miles)
Monkton (10 miles)

Inn at Baldwin Creek Cooking Classes

Dinners for Two

Doug's Fish Fry
Crispy fried Atlantic Cod with hand-cut French fries
$48.00
Peposa
Tuscan-inspired pepper beef stew over mashed potatoes; baked tomato, broccoli
$58.00

Appetizers

Maine Crab Cakes
griddled; with lemon-caper aioli
$14.00
Pork Belly
honey-garlic sauce; on rice noodles
$11.50
Cream of Garlic Soup
"Best soup in Vermont" Vermont Magazine Our signature soup!
$16.00

Mains

Steak Frites
Boyden Farm rib eye steak, 14 oz, with house-made steak sauce; hand-cut French fries, baked tomato
$56.00
Roast Duck
Maple Leaf Farm half duck roasted, with blackberry gastrique; rice pilaf, carrots, cauliflower
$31.75
Salmon
Faroe Island, garlic-Parmesan crusted; rice pilaf, squash puree, cauliflower
$28.00