I know you are saying, "She must be crazy! What about Hideaway?" Well, I factor a lot into why Pizza Palace is the best. 1) It is very reasonably priced. We can have two meals out of $17 something. (It's just the two of us!) 2) It has an awesome crust. I am just a crust girl, though, and that is almost more important to me than the quality of the toppings. Although these toppings are first rate! 3) It's fast. I can call ahead and have my pizza in my hands in 15 minutes on a Friday night (I pick it up just down the street a few minutes.) You can also have it delivered, but although the delivery is free, you don't get the discount you get when you go pick it up. 4) The location is central. It's easy to get to, and the parking lot wasn't full. My husband was able to park right in front. 5) The employees are really nice too. So that is Five good reasons why I believe this pizza is the best!!
2220 NW 23rd StreetOklahoma City, OK 73107
From Business: Welcome to the first Papa Murphy's owned by a non-profit! Join the Take ÃƒÂ¢Ã¢â€šÂ¬Ã‹Å“NÃƒÂ¢Ã¢â€šÂ¬Ã¢â€žÂ¢ Bake Revolution where pizza is made fresh before your eye…
Hands down this is the best pizza you can get in OKC! Using the freshest ingredients and a pizza oven that creates the perfect crispy crust, the owners of this local pizza joint really know just exactly how to make a good pizza. With some experience from owning a pizza joint in NYC, the owners of Pizza Planet really know how to make a pizza that pleases your appetite. I usually order a mushroom pizza with pineapple and jalapeño (which are cut fresh to order and thrown on the pizza, seeds and all). What more could you ask for? I've told all my friends and I will write a review on any website I can. Pizza Planet has the best pizza in town. Their specials during the day are unbelievable- something like $7 for a large pizza, and Pizza Planet is also good for late night munchies. I highly, HIGHLY recommend making Pizza Planet your new go-to pizza place. Love it!!!
This resturant is a blast from right out of the south that is an absolute "Re-Visit". In fact, I'd have to say, time and time and time again. Each dish is cooked beyond your expectation and yes I'm thinking all dishes has a repectful portion of "Brown Suga". Served in quantities your grandmother would be proud of and each has the original taste a variety southern foods should have. Greens, beans, rice, ribs, colber, chicken, and on and on and on. We love it and only wish it was closer to our home (I think), that may be dangerous! But I will say 45 minutes is not to far to experience this treaure. Sincerely and with pleasure! LL Newalla, OK