Boystown Family Style Restaurants

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1. Chili Mac'sMenu

(5)

3152 N Broadway StChicago, IL 60657

(773) 404-2898

I love this place. I stop here for hotdogs and fries on my way to Cubs games. The hotdogs are cheap and come with whatever you want on them. The …

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2. Salt & Pepper DinerMenu

(3)

2575 N Lincoln AveChicago, IL 60614

(773) 525-8788

Great for breakfast. Good omelets, especially the Clark Street Omelet. Quick and cheap and perfect to nurse a hangover. Sometimes on the weekends…

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3. Barn and CompanyMenu

(4)

950 W Wrightwood AveChicago, IL 60614

(773) 832-4000

This place always has new and creative events going on. Had Linney-Naughton Palooza in November which had cheap specials and jello wrestling. Alwa…

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4. Playa AzulMenu

(1)

4005 N Broadway StChicago, IL 60613

(773) 472-8924

It's been closed for quite a few years. Was pretty good.

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5. Tom Yum Restaurant

608 W Barry AveChicago, IL 60657

(773) 270-5646
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6. KanokMenu

3422 N Broadway StChicago, IL 60657

(773) 529-2525
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7. Madam B Restaurant

3441 N Halsted StChicago, IL 60657

(773) 248-4040
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BIG & little's Restaurant

8. BIG & little's RestaurantMenu

1034 W Belmont AveChicago, IL 60657

(773) 857-6677

From Business: Beyond Burgers & Fried Fish, this quick-serve spot was featured on "Diners, Drive-ins & Dives" & "Chicago's Best" along with multiply other TV appearances. Order On…

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9. Restaurant Evaluators

640 W Drummond PlChicago, IL 60614

(773) 525-5157
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10. Traditional Pancake House

3760 N Halsted StChicago, IL 60613

(773) 348-9391
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11. Phyllis Restaurant

1140 W Eddy StChicago, IL 60657

(773) 762-7944
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12. Ethel's Chocolate LoungeMenu

3404 N Southport AveChicago, IL 60657

(773) 525-1568
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13. The Bobtail CafeMenu

3425 N Southport AveChicago, IL 60657

(773) 248-6104
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14. Green Bean Restaurants

734 W Fullerton AveChicago, IL 60614

(773) 661-2465
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15. Ottavio Restaurant

1011 W Irving Park RdChicago, IL 60613

(773) 404-2210
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16. Socca RestaurantMenu

3301 N Clark StChicago, IL 60657

(773) 248-1155
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Olive Garden Italian Restaurant

18. Olive Garden Italian Restaurant

(188)
(888) 254-9060

cherished this business all of the twenty years living in Florida. Both Red Lobster and Olive Garden were outstanding facilities to dine.

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19. Tilli'sMenu

(12)

1952 N Halsted StChicago, IL 60614

(773) 325-0044

Always a reliable spot for lunch, especially on nice days. Healthy, fairly light menu and good mixed drinks. Large outdoor patio always brings me …

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21. Vivial Restaurant & Cocktail Bar

3755 N Southport AveChicago, IL 60613

(773) 312-3755
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Allende Restaurant

22. Allende Restaurant

2221 N Lincoln AveChicago, IL 60614

(773) 281-7823
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23. Deleece Restaurant

4004 N Southport AveChicago, IL 60613

(312) 325-1710
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24. Cy's Restaurant

3819 N Ashland AveChicago, IL 60613

(773) 883-8900
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25. 1119 W Webster Restaurant

1119 W Webster AveChicago, IL 60614

(773) 549-5747
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26. Salams RestaurantMenu

1524 W Fullerton AveChicago, IL 60614

(773) 697-3271
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27. The Original MitchellsMenu

1953 N Clybourn AveChicago, IL 60614

(773) 883-1157
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Marge's Still

28. Marge's StillMenu

1758 N Sedgwick StChicago, IL 60614

(312) 664-9775
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29. Palace Gate Restaurant

4548 N Magnolia AveChicago, IL 60640

(773) 769-1793
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30. Chicago Restaurant And Entertainment

954 W Willow StChicago, IL 60614

(312) 573-9933
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Helpful Reviews 
Ken's Restaurant
jillmurtagh rated
Weirdly Old-School

It is so hard to find a restaurant that still serves the full relish tray, so impressive to the under-twelve crowd, that harsh criticism seems to stick in one's craw. Ken's is the kind of restaurant that our parents took us to, and made us wear a tie. It is the kind of place that served a "businessman's lunch", with Manhattans aplenty. The food is mostly old-style and hearty, and the portions suited to that fabled businessman. Certainly the recipes have been lovingly handed down since the Eisenhower Administration. There are no surprises, and the familiarity is nostalgia-inducing. They are tolerant of children diners, and the waitstaff seems to have collective eons of experience. Prima-donna diners stay away; new-fangled notions of cuisine and atmosphere will not be tolerated. Is the food good? Yes. Is it comfortable? Yes. Is the service acceptable? Yes. Could Ken's be described as "hip","trendy" or in any way "nouveau"? Never, ever. The place is a museum of mid-century fine dining; they'll be griping about the smoking ban for decades. Wear vintage clothing and Brylcreem and you might have a total time-travel experience.

Huaraches Restaurant
jolserrano67 rated
Good Huaraches!!

I'd say that no more than half of Americans have had the sublime pleasure of partaking in a homemade tortilla. And, you can credit that number to the Mexicans that call America home. Made-from-scratch tortillas are a thing of beauty; they're far, far superior to their factory-created counterparts, and based on the number of ingredients they take, it's a wonder why more cooks don't make them. Ahh, such is the convenience of our economy, though. We opt for what is fast and cheap, shunning that which is from the root. Lucky for us, a few places in town, including Huaraches Restaurant, serve only homemade tortillas. In fact, Huaraches makes more than just tortillas. Via an old-school, well-worn Mexican tortilla press, it pops out crude but perfectly shaped sopas, gorditas and huaraches flecked with black beans, which are my favorite. A real huarache is a traditional Mexican sandal (you'd know it if you saw it) made from a leather weave or sometimes the soles of tires, and the food version sort of looks like the shoe.

Anastazja Restaurant
a227500 rated
Great find!

I would highly recommend this delightful restaurant to anyone living or working in close proximity. I went there for lunch on the last Tuesday of last June only because I happened to be in the area. What a treat! The place was clean and attractive enough. All tables were covered with nice linen. A flat-screen blared a Polish soap opera. An ethnic Chicago atmosphere. A young, sweet waitress greeted me and I ordered the salmon. She offered a choice of salad. I selected some sort of ‘slaw plate’ which had 3 different Polish slaws, each as good as the other. When she served my filet of salmon, I could see that it was in fact a swordfish steak (gotta lose a star), but it looked good. It was delicious! As to sauces, they only had BBQ sauce, so I asked for butter. I was amazed at how something as simple as melted butter on parsley potatoes and fish could taste so good. It was about $15 with tax and tip for a delectable, authentic meal. Will definitely go back!

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