Unique menu to the area, but difficult dining experience. -really difficult.
*The menu at Kirala is unique to it's area, (East Bay) so I'd say they have a bit of a captive audience syndrome. Customers flock from miles around to enjoy well reviewed sushi and noodles at this large and convenient location. I've been there a few times for lunch, but not yet for dinner, And I have to say, it's really not worth the headache.
\nIf you want to know the truth about the crowds outside their doors, I'm happy to give it to you. 1) They're only open for a small window at lunch time; reopening for dinner a bit later. 2) They seem to have a large following of regulars, who will be expedited to the top of the waiting list and will get your table if you make the mistake of standing outside, or sitting on the railing out of the way of the busy wait staff. 3) If you have managed to make it in for lunch, once you sit down, you may be there for a while. While the menu is vast, a guessing game with your server must ensue, before you can place an order for food. Apparently all the great sushi specials, and many standard sushi selections as well, are being saved for the dinner crowd and not made available to lunch time diners. They can't tell you what you can have, you just have to keep trying until they say yes.
\nOverall: sushi is fresh, noodles good, -maybe a tad tricky, but any eager restaurateur would do well to open a sushi/noodle place right across the street with the same fare, offering honest straight forward service, seating or standing room for customers to line up and a clear lunch menu and a clear dinner menu. The tyranny of the Kirala rule over Berkeley would be over.