Worst food! Went with a party of 4 on 2/27/16 for the 1st time.The crab cake was mostly made up of a sauté of mayo and miscellaneous spices.The 2 prime ribs were grey in color and I could barely stomach 1 bland bite. The lobster tail smelled horrible and tasted fishy. I hate complaining but this was bad. Managements response was they had already served 5 lobsters earlier.The restaurant had been opened for 1 hour and we were 1 of 3 total parties sitting in the restaurant.I doubted the competence of this person and felt that if she thought I was this dumb I could be there all night with her excuses and lack of understanding her obligation for serving food to the public.The vegetables tasted raw. All management offered was free desert.None of us could even think about trusting more thing coming out of the kitchen. Even the Caesar dressing was almost that of a vinigerette.For $170, this meal was highway robbery and I hope no one else gets taken for that much or even worse gets sick.