Great Appetizer-style pizza
I have really mixed feelings about this place. On the one hand, it is really funky/local and the ingredients are unique and delicious. On the other hand, it's a teeny hole in the wall that only 2 people can fit inside comfortably for ordering and the outdoor seating environment, although it does its best- unique/cool, is just not comfortable to me. Probably because it's not in a location with generally great atmosphere. If it were on a downtown strip and the weather in Austin was nicer more of the time, it might be more enjoyable to sit outside, but it feels more like sitting out on a concrete street corner in a sketchy neighborhood.
Style? The ones my husband and I got were more like a greek style crust? It's extremely thin and so the crust and toppings get cold SUPER fast, becoming hard and chewy. This is why I say it would be good as an appetizer- something you share with others and eat fast.
The garlic bread is nothing like I've ever had before. It has a TON of whole garlic cloves on and in it and quite a bit of big pieces of scallions, which can be over the top for some. I LOVE garlic, but can't eat this much of it in one serving. I'm sure there are lots of fans of this unique offering, but if you order without looking- especially if you were just trying to find something innocuous for your kids to eat- you might be unpleasantly surprised. My kids tried really hard to be nice and eat this, but I didn't blame them for being unable to get through it. I can't waste food, so had small pieces of it with my lunch over the next several days.