Finally, a great Italian restaurant has returned to Dunwoody. I was one of the first to dine here in September of 2011. Since then it has gotten better and better. The Veal Picata is my favorite although the ribeye steak is also excellent. Their homemade deserts are to die for. A full bar, friendly waitstaff, very reasonable prices, and great food make this a winner. The owner personally greets everyone and is very active in making your dining experience excellent. Italian wines only. 5star from ChefLars.
ChefLars, Thank You for posting your review of Carbonara on yellowpages.com. We try our hardest to please every single one of our customers, and it is very reassuring whenever I read reviews like yours. The combination of our talented head chef/kitchen staff and our excellent serving staff is really what makes the quality of Carbonara what it is. Our head chef has had over 20 years experience in Italian Fine Dining. I am very glad you enjoyed your meal and your dining experience with us. We will be opening for lunch starting August 6 with a completely different menu than the dinner menu. Once again, thank you for your response and we hope you come back soon! Check us out on facebook (search Carbonara Trattoria) for our daily specials. -Carbonara Trattoria