I have to admit, Red and Green Brazilian Steakhouse is a little random. In addition to the location, there's a glass sliding door that opens when you enter which totally reminded me going into a supermarket. The waiters are all dressed up in an Alladin/musketeer-like get up. We went during lunch when there were very little people. The person I was with really like the food -especially the steak (rump roast, I believe). Unfortunately, they weren't serving filet mignon or prime rib for lunch. I thought the meat was okay, and some of it was dry. I did like the cheesy balls though. The salad bar was pretty standard, nothing special though. I particularly liked the plantains, but then again when do I not. Reasonable pricing. Good service.
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This is the first place that I think of when I'm scheduled to be in Sandy Springs. What a treat. The food is simple, fresh, and authentic Brazilian. Nothing fancy. Just delicious. The restaurant is always clean and the staff treat you like a guest in their home. I'm addicted to the toasted yucca flour. I sprinkle it on my entire plate of food.
We came here for my husband's birthday. The service was mediocre. The meat was tasty, but very very salty. The side dishes in the buffet were sad and old. There was very little selection for sides. We ended up eating just meat. I think for what you get, the prices are really high.