I mean fantastic food. The skeptic that I am went into this venture with doubt of new restaurant hype, but after tasting the real turnips and mustards, the to die for mac& cheese oh and not to forget that tender as a mothers heart brisket I was hooked and sold. Go by it's worth your while
Don't rate this place until you have eaten here. All new, especially family restaurants have growing pains. I've been here several times, the food is excellent and the employees kind. Definitely give this place a try.
I had the brisket and quarter chicken, which was fantastic, and the fried okra is amazing as well. Also had the peach cobbler and would highly recommend.