I agree with a previous reviewer that the she-crab soup, served with sherry already in, is excellent. However what has brought me back over and over is the Chilean Sea Bass. It is prepared two ways; I've had both but much prefer it served over risotto, pan-seared, with a brilliant pineapple chutney - which drizzles down off the nice thick chunk of sea bass and into the risotto. Um-um! I just discovered sea bass about 10 years ago, but it is far and away my favorite fish now: flaky, tender, with a mild but not too fishy flavor. One of these days I'll try some of Red Rocks' other entrees but so far have been unable to tear myself away from this truly superior dish.
511 N Church StCharlotte, NC 28202
From Business: The circa 1892 Queen Anne style home of Victorian-era Charlotte Mayor Sam McNinch has served for the last 22 years as the McNinch House Restaurant. In the historic …
We ate here for our 10th anniversary and it was the perfect place. Their Filet Mignon was absolutely delicious...cooked perfectly. Mashed potatoes and salad were great too! But, the best part of the meal was their chocolate cake. Wow!!!! It was so moist and delicious. Will definitely eat here again!!!!
Mickey and Mooch is a great place for a special occasion. It is a little pricy, but so worth it. Food is always great.